Recipe: Appetizing Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian. In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well. Pre-heat frying pan with a lot of cooking oil. Take tofu mixture spoon by spoon and fry it into oil, cook until both side turn golden Take them out and serve them with any sauce you like.

Dip fried tofu into dipping sauce. Fried Tofu and Egg w/ Peanut Sauce (Tahu Tek). Here is how you achieve it. You can cook Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

1. You need 250 gr of tofu.
2. You need 3 of eggs.
3. Prepare 1 of small red capsicum.
4. You need 1/2 tsp of salt.
5. It's 1/4 tsp of pepper.
6. It's of Red capsicum can be replaced with spring onion or celery.
7. You need of Cooking oil to deep fry.

Tahu telur (tahu means tofu and telur means eggs) is like egg foo yung with pieces of fried tofu. In its elemental state, a block tofu is subtle in flavor, a canvas for receiving other ingredients. You can also use fried tofu in any vegetable stir-fry, fried rice, vegetarian curry or noodle dish, or just as a crispy-crunchy snack or main dish. Toss fried tofu into vegetarian soups and salads for extra protein and a bit of crunchy texture.

Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian step by step

1. Chop red capsicum, mash tofu well..
2. In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well..
3. Pre-heat frying pan with a lot of cooking oil..
4. Take tofu mixture spoon by spoon and fry it into oil, cook until both side turn golden.
5. Take them out and serve them with any sauce you like..

Drain the tofu, mashed, and add the rest of the ingredients, except oil, and mix well. Prepare enough oil in a pot for deep frying. Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian tofu, eggs, small red capsicum, salt, pepper, Red capsicum can be replaced with spring onion or celery, Cooking oil to deep fry Emalatha Thiagaraj Easy pan-fried tofu with egg and chive-a creative way to enjoy tofu. In China, there is a famous dish named 蛋塌豆腐, literally mean pan-fried with with beaten egg. Elaine came across a very interesting version with some chopped chive.