Green Zuchini with eggs *Vegetarian. Clean and cut up green zuchini. Put them in a saute pan, cover them and stir occasionally until soften. Crack eggs on top of them while soften.
Green Zuchini with eggs *Vegetarian instructions.
Clean and cut up green zuchini.
Put them in a saute pan, cover them and stir occasionally until soften.
You can have Green Zuchini with eggs *Vegetarian using 4 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Green Zuchini with eggs *Vegetarian
- You need 1 kg of green zuchini.
- It's 4 of eggs.
- You need 1 tsp of salt.
- You need 1 tsp of pepper.
Crack eggs on top of them while soften. Ingredients of Green Zuchini with eggs *Vegetarian. Crack eggs on top of them while soften. Sprinkle salt and pepper, mix them well until the eggs cooked.
Green Zuchini with eggs *Vegetarian instructions
- Clean and cut up green zuchini..
- Put them in a saute pan, cover them and stir occasionally until soften..
- Crack eggs on top of them while soften..
- Sprinkle salt and pepper, mix them well until the eggs cooked..
- Enjoy..
I love making quick and easy homemade snacks with veggies. Vegan zucchini fritters made with out eggs or parmesan cheese. These fritters are crispy at the edges with fluffy soft texture and very flavorful. Add zucchini and sauté over medium high for about five minutes or until tender. While zucchini is cooking, mix eggs with milk and set aside.