How to Cook Tasty Fajita Style Stuffed Green Peppers! A must have meal for everyone!

Fajita Style Stuffed Green Peppers! A must have meal for everyone!. A must have meal for everyone! Jump to: Recipe Weight Loss Tips. Before you jump to Fajita Style Stuffed Green Peppers!

Now you want to slice the peppers in half lengthwise and hallow them out by removing the seeds and membranes. Then, transfer the chicken and rice stuffing into the peppers. Chicken Fajita Stuffed Peppers are full of flavor with green bell peppers stuffed with fajita seasoned chicken, rice, sliced red and yellow peppers, onions and shredded Mexican cheese! You can have Fajita Style Stuffed Green Peppers! A must have meal for everyone! using 11 ingredients and 14 steps. Here is how you achieve that.

Ingredients of Fajita Style Stuffed Green Peppers! A must have meal for everyone!

1. You need of Pepper Ingredients.
2. Prepare 2 medium of Thawed Chicken Breasts.
3. Prepare 2 medium of Steaks, Sliced.
4. You need 1 large of Onion.
5. It's 1 packages of Uncle Ben's Spanish Style Ready Rice.
6. You need 1/2 can of Yellow Corn.
7. You need 1 envelope of Fajita Seasoning.
8. You need 4 tbsp of Olive Oil.
9. Prepare 1/4 cup of Water.
10. You need 1/2 cup of Shredded Queso Cheese.
11. Prepare 4 large of Green, Red, or Yellow Bell Peppers.

These Stuffed Chicken Fajita Peppers are a great dinner idea when you are craving Mexican flavors but want something a little different. Prepare peppers by cutting off tops and removing seeds. In a large mixing bowl, combine rice, chicken, beans, onion, and cilantro. Pour seasoning mixture over rice mixture and stir to combine.

Fajita Style Stuffed Green Peppers! A must have meal for everyone! instructions

1. Preheat oven to a baking temperature of 400.
2. Cut chicken into small pieces and cook in olive oil coated pan until browned.
3. Add steak!.
4. Cut onion and add to pan.
5. Cook rice for 90 seconds in microwave. (The bag says 90 seconds. It's instant, and amazing).
6. Add water to pan.
7. Add Fajita seasoning.
8. Throw in some yellow corn :).
9. Add that delicious rice that's sitting in the microwave.
10. Stir well until blended. While you let all of your ingredients simmer, cut the tops off of the peppers and pick out seeds. Make them completely hollow...try not to split the sides!.
11. Place peppers on a baking pan. Make sure you have aluminum foil down as well. Nobody likes dirty dishes ;).
12. Stuff peppers with ingredients in the pan, then place in oven for a set time of 45 minutes!.
13. 5-7 minutes left of baking time, sprinkle Queso cheese on top of peppers.
14. Annnnndddd, voila! You have a delicious meal for family and friends!.

I have to tell you, this chicken fajita stuffed bell pepper recipe is quite amazing. In fact, it's quickly become one of my favorite bell pepper recipes. Loaded up with cilantro flavored quinoa, chicken fajita meat, low fat shredded cheese, and topped with cilantro and avocado. You can eat it alone or with salad. Tender, juicy steak fajita meat mixed with rice and veggies all stuffed inside bell peppers topped with cheese and baked to perfection.