Recipe: Perfect Pepper Jack Baked Stuffed Shells - Make Ahead Freezer Meal

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You can make and freeze the peppers in advance. These stuffed shells are truly the perfect meal to make ahead of time (if needed) as you can prepare everything, but hold off on baking them until you're ready to eat. Rinse the noodles in cool water to make them easier to handle. You can have Pepper Jack Baked Stuffed Shells - Make Ahead Freezer Meal using 13 ingredients and 19 steps. Here is how you cook that.

Ingredients of Pepper Jack Baked Stuffed Shells - Make Ahead Freezer Meal

1. You need 1 box of Large Shells.
2. It's 15 oz of Ricotta.
3. It's 1 of Egg.
4. It's 2 cup of Mozzarella, Shredded.
5. It's 1 cup of Pepper Jack, Shredded.
6. It's 1 packages of Fresh Chives, Chopped.
7. It's 1 1/2 cup of Spinach, Chopped.
8. Prepare 1 jar of Mariana Sauce.
9. You need 1 tsp of Onion Powder.
10. Prepare 1 tsp of Garlic Powder.
11. You need 1 tsp of Dried Basil.
12. It's 3/4 tsp of Salt.
13. You need 1/2 tsp of Pepper.

While your noodles are cooking, brown ground beef and season to taste with salt and pepper. Add a jar of spaghetti sauce to your beef when it is fully cooked. Tips for the best spinach stuffed shells. Make extra shells - it's common for a shell or two to break during the cooking process.

Pepper Jack Baked Stuffed Shells - Make Ahead Freezer Meal step by step

1. Preheat oven to 400.
2. Boil pasta shells for 9 minutes following Directions on the box..
3. After boiling, drain, & set aside to cool..
4. Mix together Ricotta, Egg, & Mozzarella..
5. Stir in all seasonings, including salt & pepper..
6. Add spinach & chives and mix well..
7. Layer the bottom of your baking dish with 1/3 of your Marinara Sauce..
8. Begin filling your shells with the mixture either using a tablespoon or piping bag..
9. Place filled shells on top of Marinara in the baking dish..
10. Top shells with Pepper Jack Cheese.
11. Add the remaining Marinara Sauce over your shells..
12. You can sprinkle some more cheese over Mariana if you wish..
13. If you are making this meal ahead as a freezer meal, stop here, and cover with foil, then place in freezer. See step 16 for cooking directions..
14. Place pan in oven for 30 minutes to bake..
15. Broil for 2 additional minutes..
16. For frozen meal, preheat oven to 400 & remove foil..
17. Bake for 1 hour..
18. Broil for additional 2 minutes..
19. Enjoy!.

Use a quality tomato sauce - this dish is simple and relies on fresh quality ingredients for the best flavor. Make your own sauce if you can (here is my favourite tomato sauce) or invest in a quality brand. In a bowl, combine the beef, onion, garlic, rice, tomato sauce, and extra bell pepper bits. Add salt and pepper to taste. This recipe for Make Ahead Simple Stuffed Peppers is a recipe with ground beef, rice, tomato paste and more.