Stuffed Mini Sweet Peppers. Read Customer Reviews & Find Best Sellers. Cut the bell peppers in half top to bottom and remove the seeds and ribs. Place mixture in resealable food-storage plastic bag.
But remember to keep it simple.
Cream Cheese Stuffed Mini Sweet Peppers are the perfect appetizers for big game parties and holiday gatherings.
These are stuffed with an amazing mixture of cream cheese and bacon and do not have to be baked!
You can cook Stuffed Mini Sweet Peppers using 5 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Stuffed Mini Sweet Peppers
- You need 1 packages of 32oz. Mini Sweet Peppers.
- You need 1 cup of Mayonnaise.
- Prepare 1 of 16oz. Sour Cream.
- Prepare 1 envelope of Lipton's Vegetable Soup Mix.
- It's 1 packages of Frozen Spinach.
So quick and easy to make. WHAT KIND OF PEPPERS SHOULD BE USED? I sometimes cook these in my Traeger to add a wonderful smoky flavor. What can you stuff mini peppers with?
Stuffed Mini Sweet Peppers step by step
- Cook spinach as directed on package. Drain and let cool..
- In a bowl, mix sour cream, mayonnaise, and dry soup mix..
- When spinach is cool, add to mixture..
- Mix well and refrigerate at least 2 hours..
- When ready to stuff, cut tops off peppers and clean insides..
- With a small spoon, stuff the peppers with the stuffing mixture..
- Eat and enjoy!.
You can stuff mini peppers with just about anything small enough to fit, but today we're putting together a zesty mix of cheeses, horseradish, and green onions. These Cheesy Bacon Stuffed Mini Peppers are the perfect crowd pleasing appetizer! They're stuffed with two kinds of cheese, bacon, and more, then baked till melty and delicious! Place cheese mixture in small resealable food-storage plastic bag. These sweet mini stuffed peppers are elegant, delicious, and colorful.