Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy. Great recipe for Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy. With their indecision - well - here goes! DELICIOUS cheesy melty goodness peppers kiddos!
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We all understand that, in order to really be healthful, nutritious and balanced meal plans are important as are good amounts of exercise.
Before you jump to Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
You can cook Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy using 21 ingredients and 8 steps. Here is how you cook that.
Ingredients of Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy
- It's of ● For The Primary Vegetable.
- Prepare 4 of LG Green Bell Peppers [deseeded - tops sliced off & reserved].
- You need of ● For The Meat/Cheese Filling.
- It's 1 lb of 80/20 Ground Beef.
- You need 1/3 Cup of Fine Minced White Onions.
- It's 1/4 Cup of Extra Fine Minced Red Onions.
- You need 1 tbsp of Worcestershire Sauce.
- Prepare 1 of LG England's Best Egg [binder].
- Prepare 1 tbsp of Fine Minced Garlic.
- You need 1/2 Packet of McCormick Meatloaf Seasoning.
- It's 1 tbsp of Fresh Ground Black Pepper.
- You need 1/2 tsp of Sea Salt.
- You need 1/4 Cup of Shredded Parmesan Cheese.
- You need 1/2 Cup of Crushed Stove Top Stuffing [binder].
- Prepare 1 Cup of Cooked Long Grained White Rice.
- You need of Beef Broth [as needed to moisten meat mixture & make tacky].
- It's of ● For The Bell Pepper Toppings.
- You need of Mozzarella Cheese [as needed].
- Prepare of Cheddar Or Mexican 3 Cheese [as needed].
- It's of Brown Gravy [your choice - as needed].
- Prepare of Fine Chopped Parsley [garnishment as needed].
We all understand that, in order to really be healthy and balanced, nutritious and balanced meal plans are important as are good amounts of exercise. Crockpot Beef & Peppers In Gravy Beef gravy mix, Chopped green pepper, Beef, steak, stew meat, any cut you want. Lightly shave off the rounded bottoms if needed to make them stand sturdily. How To Make: Breakfast Stuffed Bell Peppers.
Mike's Stuffed Cheesy Meaty Bell Peppers With Gravy step by step
- Fine chop all vegetables and herbs..
- Mix everything in the Meat/Cheese Filling section by hand..
- Pack your bell peppers tightly..
- Cap em' and bake em' at 350° for 40 minutes. Replace caps..
- At 35 minutes place shredded cheese on top..
- Place back in the oven for 5 minutes..
- Heat your beef gravy. Stir constantly..
- Serve piping hot. Enjoy!.
Pepper Prep: Start out by prepping your bell peppers: slice them in half lengthwise and cut out the inner white membrane and seeds. Arrange in a large baking dish, cut side up and set aside while you make the filling. Filling Prep: Warm the olive oil in a large skillet. Cut tops off bell peppers, and reserve tops; remove and discard seeds and membranes. Cook chopped pepper, beef, and onion in a large nonstick skillet over medium-high heat until meat crumbles and is no longer pink; drain.