Recipe: Perfect Stuffed Sweet Bell Pepper soup

Stuffed Sweet Bell Pepper soup. Find Deals on Stuffed Sweet Peppers in Condiments on Amazon. In a Dutch oven, over medium heat, cook beef until no longer pink; drain. Add the remaining ingredients; bring to a boil.

Heat the oil in a medium pot over medium-high heat. Add tomatoes, tomato sauce, broth, thyme, sage and season with salt and pepper. Stuffed Pepper Soup - all the flavors of a stuffed bell pepper in easy, hearty and comforting soup form! You can cook Stuffed Sweet Bell Pepper soup using 13 ingredients and 8 steps. Here is how you cook that.

Ingredients of Stuffed Sweet Bell Pepper soup

1. You need 2 pounds of 🦃 turkey sausage.
2. Prepare 1 1/2 cups of instant 🍚 rice.
3. Prepare 1 of yellow onion diced up.
4. You need 2 of red bell peppers diced up.
5. Prepare 2 of orange bell peppers diced up.
6. It's 2 (29 ounce) of cans of 🍅 tomato sauce.
7. It's 1 tablespoon of garlic.
8. Prepare 1 teaspoon of dried oregano.
9. Prepare 1 teaspoon of dried basil.
10. Prepare 1/2 teaspoon of salt.
11. It's 1/4 teaspoon of pepper.
12. It's 4 cups of beef broth.
13. You need 2 cups of shredded cheese.

Just like my classic Stuffed Peppers this soup is made with basic ingredients like ground beef, tomatoes and rice. It's a delicious soup everyone will love! If you're a fan of our famous Stuffed Peppers, this hearty stuffed pepper soup is for you! Made with ground beef, green bell peppers, and diced tomatoes, this comforting recipe simmers all day in the slow cooker, so it's ready for dinner when you get home.

Stuffed Sweet Bell Pepper soup step by step

1. Place 🦃 turkey sausage raw in bottom of crock pot crumbling n grounding up.
2. Pour instant 🍚 rice on top.
3. Then add diced up vegetables to to top.
4. Then add 🍅 tomato sauce on top.
5. Add seasonings sprinkling over sauce.
6. Pour beef broth over mixture.
7. Turn Crock-Pot on low for six to eight hours.(Depends how hot your crock pot heats).
8. At end of cook cycle add cheese to top and stir soup up then serve.

In a Dutch oven over medium heat, cook and stir beef until no longer pink, breaking into crumbles; drain. Bring the soup to a boil, reduce down to a simmer and cover. If you choose to make this a richer soup, use an immersion stick blender to blend up the soup until it is coloured flecks of the peppers. This easy Stuffed Pepper Soup recipe is a perfect weeknight dinner! The one pot meal includes ground beef, sweet bell peppers and tender rice in a zesty tomato-based broth.