Recipe: Delicious Stuffed Bell Peppers

Stuffed Bell Peppers. Read Customer Reviews & Find Best Sellers. Discover hundreds of ways to save on your favorite products. Roasted green bell peppers are stuffed with feta cheese and a mixture of rice and green onions.

Remove seeds and membranes; rinse peppers. If necessary, cut thin slice from bottom of each pepper so they stand up straight. Green bell peppers stuffed with a mixture of rice, textured vegetable protein, cheese and tomato sauce. You can have Stuffed Bell Peppers using 16 ingredients and 13 steps. Here is how you cook it.

Ingredients of Stuffed Bell Peppers

1. You need of (1) Onion, diced.
2. Prepare of (5) Garlic cloves, minced.
3. You need of (5) Tbsp chili powder.
4. You need of (2) Tbsp vegetable oil.
5. Prepare of (4) Large Bell Peppers, mixed colors.
6. It's of (2) slices White sandwich bread, torn into pieces.
7. You need of (1/2) cup milk.
8. You need of (1) lb ground chuck, browned.
9. It's of (1) cup corn, can or frozen.
10. Prepare of (2) cups shredded cheese, Jack and Colby.
11. You need of (1 1/2) cup cooked rice.
12. Prepare of (2) Tbsp minced canned chipotle chilie in adobo sauce.
13. It's of (3) tsp salt.
14. Prepare of (1) tsp pepper.
15. Prepare of (6) Tbsp minced fresh cilantro.
16. You need of (1) Green onion, chopped.

Omit the cheese for a vegan variation. Serve with additional tomato sauce, if desired. Drain and rinse in cold water; set aside. In a large skillet, saute onion and garlic in oil until tender.

Stuffed Bell Peppers instructions

1. Microwave onion, garlic, chili powder, and oil in a bowl, stirring occasionally, until onion is softened, about 3 minutes..
2. Cut top 1/2 inch off each pepper, removing core and seeds..
3. Save 3 of the pepper tops. Chop finely, discarding stems..
4. Mash bread and milk into paste in large bowl..
5. Mix in onion mixture, chopped pepper tops, ground chuck, corn, 1 cup cheese, cooked rice, chipotle, salt & pepper..
6. Mix together with gloved hands until well incorporated..
7. Stuff meat mixture into peppers.
8. Place 1/3 cup water in slow cooker..
9. Place stuffed peppers upright in cooker..
10. Cover and cook 4-6 hours on LOW until fully cooked..
11. Add additional cheese and green onion to the top the last hour or so of cooking..
12. Gently lift peppers from cooker with tongs or slotted spoon, and transfer to a serving plate..
13. Enjoy.

Stuffed bell peppers are a classic comfort food with rice, ground beef, a few savory seasonings, topped with tomato sauce. Growing up, this was one of my favorite meals. Now that I'm an adult, it's one of my go-to recipes whenever I need something quick, easy, and delicious! It's a complete meal wrapped in a sweet bell pepper. Bell peppers stuffed with ground beef, rice, and herbs, and baked in the oven.