Recipe: Perfect Turkey Stuffed Peppers

Turkey Stuffed Peppers. Cut peppers lengthwise in half; remove seeds. In a large skillet, heat oil over medium-high heat. Heat oil in a skillet over medium heat.

Turkey-Stuffed Peppers Not all stuffed peppers have ground beef and tomato sauce. Ground turkey and a white sauce give this variation wonderful down-home flavor and appeal. Julie Grose from Lompoc, California shares this recipe. You can have Turkey Stuffed Peppers using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Turkey Stuffed Peppers

1. Prepare 4 of each Bell Peppers.
2. You need 1 lb of Ground Turkey(or any desired meat).
3. You need 1 of Chopped Yellow Onion.
4. You need 3-5 Cloves of Garlic.
5. Prepare of Any Shredded Cheese (i used Sargentos 6 cheese italian blend).
6. Prepare 1 cup of Cooked Jasemine Rice.
7. You need 1/2 can of Any Spaghetti Sauce (to taste).
8. You need 1 of (Optional) Avocado.
9. You need of Salt.
10. It's of Ground Black Pepper.

Stuffed Bell Peppers are my jam! You may have tried my Sante Fe Turkey stuffed Peppers, Chicken Taco Chili Stuffed Peppers, and of course the popular Stuffed Pepper Soup!. This turkey stuffed bell pepper recipe is an oldie, and one that I've always loved. Heat oil in the skillet, and cook onion, mushrooms, zucchini, red bell pepper, yellow bell pepper, and spinach until tender.

Turkey Stuffed Peppers instructions

1. Preheat oven to 375°. Line pan with tin foil for easy clean up. Spray with oil to avoid peppers sticking. Set aside..
2. Cut the top of the pepper off and carefully clean them out. Set aside..
3. Start cooking your rice to get that going. Then cook ground turkey in a pan until half done, season with salt and pepper and add the diced onions. Cook until onions are heated through then add the garlic and mix well into the meat and onions..
4. Once meat and rice are done add to a mixing bowl. Add cheese, and spaghetti sauce. Mix thoroughly. May need more salt and pepper..
5. Once everything is mixed place peppers in the pan and fill the peppers all the way up with the meat mixture..
6. Place the tops back on the peppers and put in the oven. Bake for roughly 40-45 minutes or until peppers are tender..
7. Once done, let cool then top with the diced Avocado(optional). Delicious..

Mix in the tomatoes and tomato paste, and season with Italian seasoning, garlic powder, salt, and pepper. Stuff the green peppers with the skillet mixture. Here's how to make our super easy, turkey-stuffed bell peppers: Brown the turkey in a big skillet. Once it's cooked, add the onion and garlic and cook until the onions are translucent. Kill the heat, and toss the turkey mixture with cooked quinoa, a can of tomatoes, fresh jalapeño, taco seasoning, black beans and cheese.