Recipe: Delicious Cheese Stuffed Peppers

Cheese Stuffed Peppers. Find Deals on Cheese Stuffed Peppers in Groceries on Amazon. Directions Cut tops off peppers and remove seeds. Place the peppers on a baking sheet.

Other Variations: Stuff with meat: Substitute cheese for shredded or ground pork or beef. Stuff with veggies: Any assortment will work.; Make it spicy: stuff with jalapeños, cooked bacon, and cheese. Chile relleno casserole: Broil the peppers and make salsa roja. You can have Cheese Stuffed Peppers using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Cheese Stuffed Peppers

1. It's 2 of medium sized peppers.
2. Prepare 4 of eggs.
3. Prepare 2-3 of sliced of ham (chopped coarsely).
4. It's 1-2 slice of easy melted cheddar cheese (chopped coarsely).
5. Prepare to taste of Salt and pepper.
6. Prepare of Oregano powder.
7. Prepare 2 tbs of olive oil.
8. You need 1 tbs of minced parsley.
9. You need of Preparation :.
10. Prepare of Preheat your oven to 350 F or 180 C.

Fry eggs in a frying pan in one flat layer. While the peppers are cooking, combine cream cheese, cheddar cheese, green onions, horseradish, garlic powder, and salt and pepper to taste in a small bowl. Divide the filling evenly amongst the peppers, being careful not to mound too much filling into them or they will melt and get messy. Stuffed Peppers And Cheese Stuffed Peppers With A Cheese Topping Peppers and cheese go together really well.

Cheese Stuffed Peppers instructions

1. Clean your peppers and remove any seeds inside. And put on your baking tray..
2. Pour egg on each peppers and give salt and pepper to taste..
3. Place the ham, parsley, cheese, oregano and drizzle with olive oil. Bake in preheated oven 350F or 180 C in 30 minutes or until done..
4. Enjoy ! 😊.

And that includes most cheeses from cheddar to goat's cheese and Parmesan to mozzarella. It's almost silly how easy this dish of impossibly delicious, ooey-gooey cheesy chiles is to execute. But that's also what makes it so great. Inspired by the must-order fried, cheese-filled peppers. Meanwhile, in a large skillet over medium-high heat, heat oil.