How to Make Delicious Philly Cheesesteak Stuffed Peppers

Philly Cheesesteak Stuffed Peppers. Philly Cheesesteak Stuffed Peppers Philly Cheesesteak Stuffed Peppers. Meanwhile, in a large skillet over medium-high heat, heat oil. Add onions and mushrooms and season with salt and pepper.

This easy-to-make recipe is a family favorite. Slice peppers in half lengthwise, remove ribs and seeds. Saute over medium heat with butter, olive oil, minced garlic and a little salt and pepper. You can have Philly Cheesesteak Stuffed Peppers using 9 ingredients and 13 steps. Here is how you achieve that.

Ingredients of Philly Cheesesteak Stuffed Peppers

1. Prepare 4 of Large Bell Pepper, Cored and Tops Off.
2. You need 8 Slices of Provolone Cheese.
3. Prepare 1 TBSP of Olive Oil.
4. It's 1 of Large Yellow Onion, Diced.
5. Prepare 12 oz of canned mushrooms, sliced.
6. Prepare 1 Teaspoon of Minced Garlic.
7. It's of Salt.
8. You need of Pepper.
9. You need 3/4 LB of Deli Sliced Premium Roast Beef.

Saute until onions and mushroom are nice and caramelized. Philly cheesesteak stuffed peppershave all the classic flavors without the bread. This recipe fills a fresh bell pepper with cheese and steak. You don't have to travel to get the authentic flavors of Philadelphia.

Philly Cheesesteak Stuffed Peppers instructions

1. In a large skillet over medium heat, saute the onion, mushrooms and minced garlic in olive oil. Season with a good amount of salt and pepper while cooking..
2. Preheat oven to 350F.
3. Set your Bell Peppers in a baking dish and put a slice of cheese in the bottom of the pepper..
4. Cut the roast beef into bite sized strips..
5. Once onions are translucent remove the mixture from skillet and transfer to a mixing bowl..
6. Toss the roast beef in the skillet and cook on low heat until warm and fragrant. Around 2 minutes..
7. Remove and toss with the mushroom and onion mixtures..
8. STUFF the Bell Peppers with the mixture. Really pack it in there. You shouldn't have any stuffing left over..
9. Top with a piece of cheese. Stuff the cheese edges into the pepper..
10. Add a couple tablespoons of water to the bottom of the baking dish..
11. Bake for 30 to 35 minutes..
12. Remove and enjoy with your favorite cheese steak sub side!.
13. Note: These are awesome when you add pickled hot pepper mix, yellow peppers, or jalapenos to the mixture..

This Philly cheesesteak stuffed pepper recipe removes the bun and replaces it with a roasted bell pepper. Meanwhile, heat oil in a large skillet over medium heat. Philly cheesesteak sandwiches are a favourite of mine and I like to use their flavours in other dishes like these cheesesteak stuffed peppers! Cheesesteaks are sandwiches filled with thinly sliced beef that is grilled along with onions and stuffed into a bun with either cheese whiz or provolone! A philly cheesesteak isn't complete without ooey gooey cheese.