How to Prepare Delicious Easy Stuffed Peppers

Easy Stuffed Peppers. Browse Kraft® Official Site For Tasty, Easy Appetizer Recipes, Try Today! Cut thin slice from stem end of each bell pepper to remove top of pepper. Remove seeds and membranes; rinse peppers.

Fill each pepper with the ground beef mixture and pour in some of the chicken broth. Place into the cups of a muffin tin, and replace the tops. Spoon an equal amount of the mixture into each hollowed pepper. You can have Easy Stuffed Peppers using 8 ingredients and 13 steps. Here is how you cook it.

Ingredients of Easy Stuffed Peppers

1. You need 2/3 of -lb ground sirlion.
2. You need 1/2 of -C rice (uncooked).
3. You need 1 of -C chopped fresh tomatoes.
4. You need 1 of -Tbsp minced onion.
5. It's 1/2 of -Tbsp garlic powder.
6. It's 1 of -tsp black pepper.
7. You need 2/3 of -C tomato sauce.
8. Prepare 2 of medium/large bell peppers.

Mix the remaining tomato sauce and Italian seasoning in a bowl, and pour over the stuffed peppers. Directions Cut tops off peppers and remove seeds. Place peppers in a large saucepan and cover with water. Add the garlic and zucchini and cook for another minute.

Easy Stuffed Peppers step by step

1. (Pre-heat oven to 375.) Start by cooking rice, using beef broth instead of water gives good flavor - although I use beef broth and tomato paste to make my tomato sauce... if you don't have have beef broth, don't worry! It will still be very good!.
2. While rice is cooking, prepare bell peppers by cutting tops off (as 'lids') or slicing lengthwise (like 'bowls'). Remove seeds by rinsing..
3. Heat pan to brown beef on stove..
4. Chop tomatoes and prepare tomato sauce, mix together..
5. When water is almost absorbed in rice, place bell peppers in pot with rice and cover, turn off heat..
6. Brown beef in heated pan, add minced onion, garlic and black pepper..
7. While beef is cooking, uncover rice and remove bell peppers with tongs..
8. Place cooked beef in pot with cooked rice and mix together..
9. Add tomatoes with sauce to rice/beef mixture..
10. Place bell peppers in loaf or casserole baking dish. (whichever fits best).
11. Fill bell peppers with meat mixture and place extra mixture around peppers to fill dish..
12. Bake for 20-30minutes. (Place cheese on top of peppers for last 5-10minutes if you choose).
13. Serve and enjoy!.

Add the tomatoes and season with salt and a pinch or. For the Slow Cooker: To make these stuffed peppers in a Crock Pot, skip the step of pre-baking the peppers. Easy Stuffed Bell Peppers A simple real food meal made with basic, yet flavorful ingredients: rice, ground beef, tomato sauce, peppers, and spices. This simple dish combines ground beef, white rice, and peppers to make a mouthwatering meal. Making stuffed peppers is easy and is a quick weeknight dinner idea.