Veg momos recipe | Momos ki recipe | momos banane ki recipe. Veg Momos Recipe with step by step photos - This is the popular street food in India which is originally a Tibetan recipe. There are many varieties of momos you will find at the stalls. The verities meaning, it has different kind of stuffing like meat (chicken, lamb), vegetables, paneer, tofu etc.
Vegetable Momos Recipe, Learn how to make Vegetable Momos (absolutely delicious recipe of Vegetable Momos ingredients and cooking method) About Vegetable Momos Recipe
Momos Recipe: These popular street dumplings stand as the most favourite food for kids today.
Momos, originating from Tibet is a hugely popular street food in the country, largely in North-India.
You can have Veg momos recipe | Momos ki recipe | momos banane ki recipe using 18 ingredients and 14 steps. Here is how you achieve that.
Ingredients of Veg momos recipe | Momos ki recipe | momos banane ki recipe
- Prepare For of Dough:.
- You need 240 Grams of maida.
- It's 1 tbsp of oil for kneading.
- It's to taste of salt.
- You need For of Stuffing:.
- You need As required of water for kneading.
- It's 3 tsp of oil.
- Prepare 1 bowl of cabbage, shredded.
- Prepare to taste of salt.
- You need 1 tbsp of Capcicum.
- Prepare 3 cloves of garlic, finely chopped.
- It's 1 tbsp of soya sauce.
- It's 1 inch of ginger, finely chopped.
- You need 2 of chillies, finely chopped.
- It's 1 of medium onion chopped.
- Prepare 4 tbsp of carrot, grated.
- Prepare 1/4 tsp of pepper, crushed.
- Prepare 1 tbsp of red chilli sauce.
momos banane ki recipe with detailed photo and video recipe. simple and healthy snack recipe inherited from the traditional nepali cuisine. basically, it is plain flour based dumplings steamed with cabbage, carrot and spring onion stuffing. it has become a popular street food in india and is typically served with a red coloured spicy and watery momos chutney. Veg Momos, a steamed or fried dumpling stuffed with mixed vegetables, is a delicious snack food enjoyed in Tibet region. From last few years, Momos are getting very popular in other parts of India and you can easily prepare them at home by either steaming or deep frying. Veg momos recipe is one of the most requested among Indian Chinese food recipes.
Veg momos recipe | Momos ki recipe | momos banane ki recipe step by step
- Firstly, prepare stuffing by heating oil and sauté clove garlic, ginger and green chilli..
- Also, add onion and saute on high flame..
- Further, add carrot and cabbage and capcicum,soya sauce,red chilli sauce. stir fry on high flame..
- Now add 1/4tsp pepper and salt to taste..
- Stuffing mixture is ready..
- Further, pinch a small ball sized momos dough and flatten..
- Now dust with some maida and start to roll using a rolling pin..
- Roll to almost medium thin circle. around 4 – 5 inch in..
- Now place a heaped tbsp of prepared stuffing in the centre..
- Start pleating the edges slowly and gather everything..
- Press in middle and seal the momos forming a bundle..
- Heat a steamer and arrange the momos in the tray without touching each other..
- Furthermore, steam momos for 10-12 minutes or till shiny sheen appears over it..
- Finally, veg momos recipe is ready to enjoy with momos chutney..
Veg momos are a tantalizing, traditional food of Tibet and Nepal. Momos, dim sum, wontons are different names of a variety of savory dumplings that are popular China, Nepal, Tibet, Bhutan and in many North Eastern states of India. noodle momos recipe veg momos recipe with step by step photo and video recipe. a fusion of traditional tibetan / nepalese recipe with maggi noodles with its taste maker. momos are one of the popular fast food recipe of north eastern part of india and also nepal and tibet. it is ideally served with hot chili sauce or momos chutney recipes. Steamed Vegetable Momo Recipe is an authentic, simple, quick & delicious recipe from the North Eastern India. This is the classic momo recipe, that I learned from my house help who originates from Darjeeling.