Recipe: Perfect Potatoes au gratin with ham

Potatoes au gratin with ham. In a saucepan, melt butter over medium heat; stir in flour until smooth. Melt butter in a med saucepan over med heat. Gradually add milk, stirring constantly until mixture thickens and bubbles.

How to Make the Best Easy Leftover Ham and Potatoes au Gratin First, layer the casserole. Place the remaining half of the potatoes over the mixture. Tender potatoes, juicy ham, compiled together in a creamy and cheesy sauce and baked to perfection. You can have Potatoes au gratin with ham using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients of Potatoes au gratin with ham

1. It's of casserole.
2. It's 17 1/4 oz of four boxes betty crocker au gratin potatoes**.
3. It's 1 lb of smoked ham cubes.
4. Prepare 3 cup of colby jack cheese shredded.
5. It's 3 cup of milk.
6. It's 1 stick of butter.
7. Prepare 7 cup of boiling water.
8. It's of topping.
9. You need 1 cup of panko breadcrumbs.
10. Prepare 1/4 cup of olive oil, extra virgin.
11. It's 1/4 cup of melted butter.

Easy Homemade Au Gratin Scalloped Potatoes and Ham is a true comfort dish, and this recipe is going to shine brightly at your dinner table. I have served it as a main dish with a veggie as the side. Simple Au Gratin Potatoes These homemade au gratin potatoes are always welcome at our dinner table, and they're so simple to make. Use a mandoline slicer to achieve perfectly thin slices of potato that will cook evenly.

Potatoes au gratin with ham step by step

1. Preheat oven to 450° Fahrenheit.
2. To a large oven proof dish I used a roaster add water and butter I cut my butter up.
3. Add seasoning packets stir in well add milk remove from heat add ham then potatoes incorporate well.
4. Add the cheese let sit towards the top bake in oven for a total of 30 minutes.
5. Mix your melted butter with olive oil then mix with breadcrumbs mix well.
6. Last 10 minutes of baking add your breadcrumbs cover the whole top bake in oven 10 minutes take out of oven let sit 10 minutes it will thicken enjoy.
7. **I used 2 double boxes which is the equivalent of four boxes.
8. Had to switch 7 cups of water from toppings to casserole thank you sinister.serenade82 for catching this so it could be corrected.

Arrange a layer of potatoes in the baking dish, and sprinkle some of the cheeses. Ham and Potatoes au Gratin Casserole A delicious potato casserole, using both leftover vegetables and ham, baked in a creamy cheese sauce. Ham and Potatoes au Gratin Casserole If you have leftover ham and vegetables to use, this is a great potato casserole dish to repurpose those into a whole new and delicious meal. Pour in half the sauce from the skillet. Add the rest of the ham and then pour over the rest of the sauce.