Cheesy Shepherds Pie. We are such huge fans of Shepherd's Pie in our house! We love, love, love a recipe that we found a couple of years ago over at Simply Recipes and have tweaked it a little bit to make it our own, which it totally cheesy!. I'm really being serious when I say that we went through a time in our house that we had shepherds pie every couple of weeks.
Add ground beef and onion; cook and stir until beef is thoroughly cooked.
Take your filling and add your cheesy mashed potatoes on top.
The Best Classic Shepherd's Pie - AKA Shepards Pie or Cottage Pie.
You can cook Cheesy Shepherds Pie using 15 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Cheesy Shepherds Pie
- You need 2 1/2 of to 3 lbs ground beef.
- You need 5 of large potatoes, diced.
- You need 1 cup of diced green peppers.
- It's 1 cup of diced onion.
- Prepare 1 of bag steam fresh peas & carrots.
- You need 2 of cups diced carrots.
- It's 3 of cups shredded cheese (your choice).
- Prepare 1/2 cup of worcestershire sauce.
- Prepare 1/2 tsp of basil.
- Prepare 1/2 tsp of oregano.
- You need 1/2 tbsp of garlic powder.
- It's 2 tbsp of butter.
- Prepare 1 tbsp of Ranch dressing powder.
- It's 1/2 cup of milk.
- Prepare 3 tbsp of sour cream.
Ground Beef (or lamb) with vegetables in a rich gravy, topped with cheesy mashed potatoes, and baked. Mash up the spuds and then beat in the butter, milk and cheese to make a heavenly smooth mash. Cover the lamb mixture with an even layer of cheesy mashed potatoes. To serve, place the shepherd's pie with cheesy mash directly on the table with a bowl of peas.
Cheesy Shepherds Pie instructions
- Cook ground beef with onions, peppers, Worcestershire sauce, oregano, basil & garlic powder in a large skillet..
- Boil potatoes until tender..
- Microwave diced carrots until very soft..
- Add bag of steam fresh peas & carrots to beef in skillet. Cook until tender..
- Preheat oven to 375°.
- Drain grease from ground beef. Return to skillet and stir in half of shredded cheese. Add to large glass baking dish. Spread evenly..
- Drain potatoes. Add cooked carrots, butter, ranch powder, milk, shredded cheese and sour cream. Blend with a mixer until smooth..
- Add to glass baking dish on top of ground beef. Spread evenly. Sprinkle more shredded cheese on top..
- Bake 30 minutes. Broil for 1 minute until cheese bubbles and top browns a little..
Homemade shepherd's pie made with ground meat, vegetables, simple seasonings, and the most delicious cheesy mashed potato topping. I love comfort foods that are family-friendly and all-in-one pan! Shepherd's pie is just that; you have your meat, veggies, and starch (hello mashed potatoes!) all in one pan and they go so well together. A common casserole that originated in the UK, a shepherd's pie is that all-in-one meal that includes richly seasoned beef, vegetables, and a lovely light mashed potato topping. Some have cheese, others include diced potatoes, and still, some have a variety of meats, but this is the one and only classic that my family begs me to make.