How to Cook Perfect Dave's Pot Roast and Noodles

Dave's Pot Roast and Noodles. Add salt, pepper, Jane's and Frank's to top of potatoes. Dave's Pot Roast and Noodles Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, dave's pot roast and noodles.

This is gonna smell and look delicious. Dave's Pot Roast and Noodles is one of the most popular of recent trending foods in the. Slow cooker recipes, like this beef pot roast with noodles, are perfect for busy weeknights or cozy Sunday suppers. You can have Dave's Pot Roast and Noodles using 12 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Dave's Pot Roast and Noodles

1. It's 1 packet of pot roast seasoning.
2. It's 1 can of diet cola.
3. Prepare 1 can of beef broth.
4. Prepare 2 cans of cream of mushroom soup.
5. You need 1 (2 lb) of roast.
6. It's 2 lb of whole carrots (sliced).
7. Prepare 1.5 lb of red potatoes (quartered vertically and sliced).
8. It's 1 (16 oz) of bag klusky egg noodles.
9. It's to taste of Frank's Red Hot.
10. You need to taste of salt.
11. You need to taste of pepper.
12. You need to taste of Jane's Krazy Mixed-Up Pepper.

Our pot roast seasoning adds ample flavor to the beef since it infuses into the meat as it stews all day. This pot roast is simple to make-a quick searing on the stove and then a long simmer in the. In large skillet, brown roast on all sides in hot oil. Add beef & brown on all sides.

Dave's Pot Roast and Noodles instructions

1. Place pot roast seasoning, diet cola, beef broth and cream of mushroom soup into crock pot and stir..
2. Place roast into crock pot..
3. Cover with carrots and potatoes..
4. Add salt, pepper, Jane's and Frank's to top of potatoes..
5. Run on low heat overnight..
6. If meat breaks up nicely when stirred, switch heat setting to keep warm..
7. Cook noodles separately, drain and add them to crock pot. Let them sit for 10-15 in crock pot in order to soak up some broth..
8. Serve and enjoy!.

Add beef broth, chopped onion, garlic, bay leaf, thyme, salt, and pepper. Season the meat with salt and pepper. Heat oil in a large oven-proof pot over medium heat. In a medium bowl, combine undrained tomatoes, tomato paste, brown sugar, salt, pepper, and bay leaf; pour over the roast in cooker. Add beef & brown on all sides.