Recipe: Perfect Cottage Pie

Cottage Pie. Buy Groceries at Amazon & Save. Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Cottage pie is a combination of ground lamb or beef with mashed potatoes, topped with a bubbling layer of cheese is the perfect comfort food.

Originally, cottage pie was made as a way to use up leftover meat. Heat the oil in a large frying pan and add the onion, celery and carrot, stirring them over a brisk heat but not allowing them to brown. Cottage pie is a meat pie that is topped with mashed potatoes and baked in the oven. You can have Cottage Pie using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients of Cottage Pie

1. You need 2 pounds of ground turkey (or whatever you have.).
2. It's 1 bag of frozen mixed vegetables.
3. It's 1 bag of frozen corn.
4. Prepare 1 tablespoon of cornstarch.
5. You need 1 cup of V8 juice.
6. Prepare 3 tablespoons of butter.
7. You need of Potato Top.
8. You need 6-8 of potatoes, washed, peeled, chopped.
9. You need 2 tablespoons of butter.
10. Prepare of milk or V8 juice to desired consistency.

Cottage Pie and Shepherd's Pie are both savory meat pies with a crust or topping of mashed potatoes. At its most basic, cottage pie is a meat pie (or casserole) that is topped with mashed potatoes rather than a pie crust. Traditionally, shepherd's pie is made with lamb (hence the name). However, as the dish gained wider popularity outside of its native English homeland (where using beef … This is a Cottage Pie.

Cottage Pie step by step

1. Begin with the potatoes. Boil on stove until bottom hash is ready to combine..
2. Grease skillet with butter and brown meat..
3. Add frozen vegetables and cook till thawed..
4. Add tablespoon of cornstarch to 1 cup of V8 juice. Stir till dissolved and pour over hash. Cook to a simmer..
5. Drain potatoes and mash with butter and milk (add till you have the potatoes as thick or thin as you want.) If you are out of milk, use V8 juice..
6. Dump hash into a glass casserole dish, 9x13 works best..
7. Spoon potatoes on top and spread to desired coverage..
8. Place in preheated oven of 400 Fahrenheit. Bake for 20-30 minutes or until potatoes are browned..

A Shepherd's Pie is an Irish specialty and made only with Lamb! Cottage Pies are English and made with ground beef! Gordon Ramsay would scream if he saw you calling this recipe a Shepherd's Pie! You can even make up a double batch so you can freeze half for later. Simply prepare through step three, then wrap the top of the casserole dish in aluminum foil before popping into the freezer.