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Serve for breakfast for dinner or Sunday brunch with mimosas and coffee.
Try mozzarella or pepper jack cheese in place of the Cheddar, or colby-jack in place of the Swiss for variations. "Meat, potato, and cheese breakfast casserole.
Serve for breakfast for dinner or Sunday brunch with mimosas and coffee.
You can have Easy Breakfast Casserole using 12 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Easy Breakfast Casserole
- It's 6 of Eggs.
- You need 5 of Sausage Patties.
- It's 2 cup of Hash Browns.
- Prepare 1 1/2 cup of Shredded Cheese (Various flavors. I used Kraft Cheddar blend and Mexican blend.
- You need 3 oz of Milk.
- It's 1 1/2 tsp of Black Pepper.
- Prepare 1 1/2 tsp of Salt.
- It's 2 dash of Parsley.
- It's 1 tbsp of Olive Oil.
- Prepare 2 tsp of Butter.
- Prepare 2 of Frying Pans.
- It's 1 of Deep oven safe casserole dish.
Try mozzarella or pepper jack cheese in place of the Cheddar, or Colby jack in place of the Swiss for variations," says recipe creator TRISH. It's a great dish for a holiday brunch," says recipe creator Womanmarine. Serve with toppings such as sour cream, green onions or cilantro to enjoy as a delicious mid-morning brunch. Stir Cheddar cheese, eggs, bacon, bread, red bell pepper, green onion, milk, garlic, salt, and black pepper together in a bowl until well-combined; pour into prepared baking dish.
Easy Breakfast Casserole instructions
- In frying pan, heat oil and cook hash browns completely. season with 1/2 teaspoon of salt, 1/2 teaspoon of pepper pepper and the parsley..
- In a separate pan, cook sausage patties according to package. Drain grease and set sausage aside..
- Preheat oven to 325°F.
- In a mixing bowl, combine eggs, milk, remaining salt and pepper and the butter and beat together thoroughly. Set aside..
- Chop up the drained sausage in small, bite-size chunks..
- Using an oven safe casserole dish, line the bottom of the dish with the potatoes, then top with 1/4 cup of cheese..
- For the next layer, top the cheese with the sausage and spread evenly..
- Add another layer of cheese, 1/4 cup..
- Pour in the egg mixture and top with remaining cheese. Spread evenly..
- Place in oven and bake 30 minutes. Remove and enjoy !.
We've enjoyed a few hearty breakfast casseroles while visiting an Amish inn. When I asked for a recipe, one of the ladies told me the ingredients right off the top of her head. I modified it to create this quick and easy breakfast casserole my family loves. —Beth Notaro, Kokomo, Indiana Find breakfast casserole recipes, videos, and ideas from Food Network. I made this tasty breakfast casserole with crescent rolls for a baby shower. It saved me; preparing it ahead gave me more time to finish decorating for the party. —Melody Craft, Conroe, Texas This easy Breakfast Casserole is entirely customizable!