Recipe: Appetizing Easy Family Sized Bacon & Egg Breakfast

Easy Family Sized Bacon & Egg Breakfast. FREE in every order for the life of membership: unbelievably delicious bacon. Uncured, no-sugar bacon FREE in every order for the life of your membership. Place pan in the cold oven.

I have used tomatoes and ham instead of bacon. Also you can add a sixth egg and this will still turn out perfect! Because it's fast to fix and such a great hit with family and friends, this bacon and eggs dish is a favorite of mine to make for brunches. You can have Easy Family Sized Bacon & Egg Breakfast using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Easy Family Sized Bacon & Egg Breakfast

1. It's 5 of eggs.
2. It's 3/4 cup of milk.
3. It's 2 of green onion.
4. Prepare 2 packages of pillsbury crescent reduced fat.
5. Prepare 1 cup of cheese.
6. You need 1 pinch of pepper.
7. It's 1/2 lb of bacon or sausages.

Served with a fruit salad, hot muffins and croissants, this bacon and eggs casserole is excellent for an after-church brunch. —Deanna Durward-Orr, Windsor, Ontario My family gobbled it up so quickly that I'll double this amount next time. In today's new video I share my easy bacon, egg, & cheese oven bake! This simple one dish meal is so good and doable with just a little time in the kitchen. If you're doing Trim Healthy Mama this would be an S meal.

Easy Family Sized Bacon & Egg Breakfast instructions

1. Pre/heat your oven to 350 and warm fry pan at medium heat, start chopping the half pound bacon, ham or breakfast sausage in bite size chunks and pan fry (don't over cook).
2. Chop green onion and grate cheese, set aside.
3. In a large bowl, Beat 5 eggs and milk, pepper and green onion.
4. Break dough into pieces as marked. rip those pieces into 2 big raw bite size pieces, place in the bowl with egg mixture. Allow time to soak. Drain meat and grease 9x12 pan or glass dish pour egg and dough mixture in pan..
5. Add meat and cheese evenly over the egg & dough bake 20 to 25 mins..

It's low carb if you're doing Atkins, etc. Sautéed bacon adds depth and a slightly salty note to this dish's easy, homemade tomato sauce. I like to batch cook my bacon in the oven then use what I need and freeze the rest. You can also do smaller batches of bacon cooked in the microwave really quickly with a great crispy result. Here's some ideas for side dishes the whole family will love.