Easy Breakfast in Just 5 Minutes! Fried Rice with Sausage. Heat oil in a frying pan and cook the sausage. Add the rice to the frying pan and cook while mixing it up. Once the rice becomes crumbly, flavor with salt, pepper, sesame oil, and soy sauce.
Squeeze the sausages from their casings and add to the pan.
Add the rice to the pan and stir well, making sure that any clumps break apart.
Crumble sausage into a skillet; cook over medium heat until no longer pink.
You can cook Easy Breakfast in Just 5 Minutes! Fried Rice with Sausage using 7 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Easy Breakfast in Just 5 Minutes! Fried Rice with Sausage
- You need 1 of bowl Plain cooked rice.
- Prepare 1 of Egg.
- You need 2 of Wiener sausages.
- Prepare 1 tsp of Oil.
- Prepare 1/4 tsp of each Salt and pepper.
- It's 1 tsp of Sesame oil.
- You need 1 tsp of Soy sauce.
Remove with a slotted spoon and set aside. In same skillet, cook and stir egg over medium heat until completely set. Stir in the rice, sausage, soy sauce, garlic and pepper. Use your spatula to flatten out and break up any clumps.
Easy Breakfast in Just 5 Minutes! Fried Rice with Sausage step by step
- Combine the warm rice and raw egg very well. If you're using leftover cooled rice, microwave it to warm it up!.
- Cut the sausages into small pieces..
- Heat oil in a frying pan and cook the sausage. Keep the heat on medium..
- Add the rice to the frying pan and cook while mixing it up. Once the rice becomes crumbly, flavor with salt, pepper, sesame oil, and soy sauce. Mix everything together and it's done!.
Add the soy, sesame, and vinegar and cook a few more minutes. Taste and add more of the sauces if needed. In another pan, fry the eggs over easy. This Breakfast Fried Rice is super simple to make, with just a few ingredients. It takes the base of leftover rice and switches up the traditional fried rice by adding in the leftover breakfast staples of bacon and eggs.