Easy Breakfast Pie. Cook until sausage is evenly brown. Arrange meat in the bottom of the pie dish with your cooked hash browns (if you decide to use them) Break your eggs into a mixing bowl and whip until thoroughly blended. Pour this over the meat mixture in the pie dish.
Season generously with salt and pepper and toss to coat.
Sprinkle this layer on top of the.
Lightly beat eggs in a bowl.
You can cook Easy Breakfast Pie using 8 ingredients and 9 steps. Here is how you cook it.
Ingredients of Easy Breakfast Pie
- Prepare 8 of short cut bacon rashers.
- It's 2 of large egg, beaten, plus 1 extra lightly beaten, for egg wash.
- It's 1/4 c of or 60 ml milk.
- It's of Handfull of chives, finely chopped.
- It's of Handfull of english spinach roughly chopped.
- Prepare 1 sheet of frozen puff pastry, thawed.
- Prepare 2 of hard boiled egg, peeled.
- You need of Tomato sauce, barbercue sauce or chilli onion jam for serve.
Combine remaining ingredients and add to egg mixture. With a slotted spoon, place sausage mixture over bread. This Easy Quiche Recipe starts with a premade pie crust but no one has to know! It's loaded with ham, cheese and green onions and is the perfect easy breakfast or dinner!
Easy Breakfast Pie instructions
- Preheat the oven to 220C and place a baking tray in the middle of the rack of the oven..
- Cook the bacon in a frying pan under medium heat for 5 minutes or until lightly coloured, then drain on paper towel..
- Put the beaten egg and milk in a bowl and stir to combine. Then stir in the chives and spinach. Season with salt and pepper..
- Grease the baking dish and line the dish with puff pastry, gently pressing the pastry down so it fits in all of the corners. Leaves the pastry having over the rim of the dish..
- To assemble, arrange 4 bacon rashers in the base of the dish, then place the hard boiled egg on top. Pour the spinach mixture into the dish, then jiggle the dish a little to get rid of any air pockets. Place the remaining bacon over the top..
- Lift the pastry up from the longest and fold them towards the centre, sealing the mixture inside. Trip of the shorter ends of the pastry, then fold them inwards and press down to seal. Decorate the dish with some of the pastry off cuts. Brush the pastry with egg wash, then make a few incisions on the top of the pastry to let the steam out..
- Place the tray on the hot tray and bake for 20 minutes or pastry are lightly brown..
- Serve hot with tomato sauce, barbercue sauce or chilli onion jam..
- Enjoy.
You can really add anything you want to this easy quiche recipe — other vegetables, different cheeses or seasonings — but ham and cheese is our favorite way to do it up. Cook sausage, bell pepper, and onion in skillet over medium heat, until done. Find the perfect recipe for breakfast quiche. The Best Egg Pie Breakfast Recipes on Yummly The Ultimate Bacon And Egg Pie (breakfast Pie), Cheese And Egg Pie, Zucchini And Egg Pie..