Recipe: Yummy Easy Breakfast Casserole

Delicious, fresh and tasty.

Easy Breakfast Casserole. Visit the Official Pop-Tarts® Website For a Full List of Pop-Tarts® Flavors. Explore Easy Egg Bakes For Brunch. Get Inspired On Kraft® Official Site Today!

Easy Breakfast Casserole Serve for breakfast for dinner or Sunday brunch with mimosas and coffee. Try mozzarella or pepper jack cheese in place of the Cheddar, or colby-jack in place of the Swiss for variations. "Meat, potato, and cheese breakfast casserole. Serve for breakfast for dinner or Sunday brunch with mimosas and coffee. You can have Easy Breakfast Casserole using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Easy Breakfast Casserole

  1. It's 8 medium of Eggs.
  2. It's 1 1/2 cup of Mozzarella cheese (grated).
  3. Prepare 1 can of Grands biscuits butter flavored.
  4. Prepare 1 lb of Breakfast sausage.
  5. Prepare 1/2 of White onion.
  6. It's 4 of Green onion stalks chopped.
  7. You need 1 of 13x9 greased baking dish.
  8. Prepare 1 of Salt and pepper to taste.

Try mozzarella or pepper jack cheese in place of the Cheddar, or Colby jack in place of the Swiss for variations," says recipe creator TRISH. It's a great dish for a holiday brunch," says recipe creator Womanmarine. Serve with toppings such as sour cream, green onions or cilantro to enjoy as a delicious mid-morning brunch. Stir Cheddar cheese, eggs, bacon, bread, red bell pepper, green onion, milk, garlic, salt, and black pepper together in a bowl until well-combined; pour into prepared baking dish.

Easy Breakfast Casserole instructions

  1. Flatten biscuit to line bottom of baking dish set aside.
  2. Cook sausage in small skillet until brown then drain.
  3. Pour sausage on top of biscuits and crack open all eight eggs across top of sausage (place evenly across).
  4. Salt and pepper to taste. Chop white onion and green onion and spread over top of eggs.
  5. Spread mozzarella over top of eggs and place in 350?F oven for 20 to 25 min.
  6. Let cool for 5 min enjoy.

We've enjoyed a few hearty breakfast casseroles while visiting an Amish inn. When I asked for a recipe, one of the ladies told me the ingredients right off the top of her head. I modified it to create this quick and easy breakfast casserole my family loves. —Beth Notaro, Kokomo, Indiana This easy Breakfast Casserole is entirely customizable! Start with the classic breakfast casserole base and add in all of your favorites. From sausage to ham, broccoli to corn—you get to make it your own.