How to Cook Perfect Chicken Fajita Pasta

Chicken Fajita Pasta. Cooking & baking supplies and more. Add the milk and the penne, stirring constantly to prevent any pasta from sticking. Meanwhile, cook pasta according to package directions.

Slice chicken into strips and return to skillet with vegetables. Sprinkle in fajita seasoning mix and toss to coat. Return skillet to medium-high and add pasta and half and half. You can have Chicken Fajita Pasta using 17 ingredients and 8 steps. Here is how you cook that.

Ingredients of Chicken Fajita Pasta

1. You need 2 Tbsp of olive oil.
2. It's 2 of chicken boobs, cubed.
3. It's 1 of large onion, sliced.
4. It's 1 of green bell pepper, sliced.
5. It's 1 of yellow bell pepper, sliced.
6. It's 1 of red bell pepper, sliced.
7. Prepare 1 tsp of salt.
8. Prepare 1 tsp of chopper garlic.
9. Prepare 1 tsp of ground cumin.
10. Prepare 4 Tbsp of Taco seasoning.
11. You need 2 cups of chicken stock.
12. Prepare 3 cups of milk.
13. Prepare 16 oz of pasta (like penne).
14. You need 2 of green onions, sliced.
15. You need 1 Tbsp of parsley or cilantro.
16. You need 8 oz of pepper jack cheese, shredded.
17. You need of sour cream for garnish.

Chicken Fajita Pasta This Chicken Fajita Pasta is hands down one of our all-time favorite meals. It's loaded with chicken, cheesy pasta, fresh veggies, and a wonderfully spicy, creamy sauce. Chicken Fajita Pasta is one meal your family won't want to miss. A creamy fajita sauce is tossed with bell peppers, seasoned chicken, and pasta for a delicious, filling and a quick weeknight meal.

Chicken Fajita Pasta step by step

1. In a large pot or dutch oven, add 1 Tbsp of oil over high heat and brown the chicken..
2. Remove the chicken, add the other Tbsp of oil and then saute the onion and bell peppers until translucent.
3. Add the chicken back to the pot.
4. Add the garlic, salt, cumin, and Taco seasoning. Stir to coat..
5. Add the milk and stock..
6. When the liquid comes to a simmer add the uncooked noodles. Reduce heat to low and cook cover for 8 minutes, stirring occasionally..
7. Remove from heat and add the green onions, parsley or cilantro and cheese. Stir and let sit covered for 2 minutes until cheese is melted.
8. Plate with a dollop of sour cream (or whole milk greek yogurt) and serve..

Add chicken and season with salt and pepper. This chicken fajita pasta is packed with all the flavors of chicken fajitas in a creamy pasta form. The chicken is first cooked in a load of fajita spices (you can use a store-bought packet or a homemade blend) until crispy and tender. Then the bell peppers, onion and garlic is added and cooked just until they soften. This hearty one pot chicken fajita pasta has all the great classic chicken fajitas flavors combined with creamy pasta in a perfect weeknight meal!