Easiest Way to Prepare Yummy 3 Cheese Chicken Alfredo Bake

Delicious, fresh and tasty.

3 Cheese Chicken Alfredo Bake. Three Cheese Chicken Alfredo Bake - great make-ahead pasta dish. Elbow macaroni, alfredo sauce, sour cream, ricotta, garlic, chicken, eggs, parmesan and mozzarella cheese. Stir together all ingredients except mozzarella cheese.

3 Cheese Chicken Alfredo Bake A comfort food classic that's perfect for feeding a crowd! My family enjoys a good hearty pasta dish such as chicken parmesan pasta , seafood pasta , and this ultra creamy and decadent chicken alfredo. Heat olive oil in a large skillet over low heat. You can have 3 Cheese Chicken Alfredo Bake using 12 ingredients and 8 steps. Here is how you achieve that.

Ingredients of 3 Cheese Chicken Alfredo Bake

  1. Prepare 1 box of Penne/Elbow/Bowtie/Rigatoni Macaroni (whatever you like).
  2. Prepare 20 oz of Alfredo Sauce (I make my own personally).
  3. It's 8 oz of Sour Cream.
  4. It's 15 oz of Ricotta Cheese (or use Cottage Cheese).
  5. Prepare 2 clove of Minced Garlic (or more if you love garlic like me!).
  6. You need 3 cup of Cooked & Diced Chicken.
  7. It's 2 each of Large Eggs, Slightly Beaten.
  8. It's 1/4 cup of Fresh Grated Parmesan Cheese.
  9. You need 1/4 cup of Chopped Parsley.
  10. You need 2 1/4 dash of Paprika.
  11. Prepare 2 dash of Pepper.
  12. Prepare 2 cup of Shredded Mozzarella Cheese.

In a large bowl, combine the noodles, chicken and cheeses; add mushroom sauce and mix well. In a large bowl, combine pasta, chicken, and alfredo sauce. Spread about half of the pasta mixture on the bottom of the baking dish, then sprinkle with half of the mozzarella. Layer the remaining half of the pasta evenly on top.

3 Cheese Chicken Alfredo Bake instructions

  1. Cook pasta as directed on the box..
  2. Drain pasta & return to pot..
  3. Stir together all of the ingredients EXCEPT mozzarella cheese..
  4. Spread mixture into a slightly greased 13x9" baking dish..
  5. Sprinkle evenly with mozzarella cheese..
  6. Bake at 350*F for 30 minutes or until bubbly!.
  7. (Found this recipe on Pinterest but jazzed it up to my liking!).
  8. Serve with garlic bread and a salad! Enjoy!!.

Stir together ricotta cheese, parmesan cheese, mozzarella cheese, eggs, and half of the fresh parsley. Spread evenly over pasta mixture in baking dish. Spoon remaining pasta and chicken mixture evenly over ricotta cheese layer. Sprinkle evenly with mozzarella cheese and remaining fresh parsley or dried herbs. While the pasta is cooking, make the three cheese alfredo sauce.