Quick and easy pizza casserole. In a medium bowl combine Bisquick, garlic powder and Italian seasonings. This is very much like crockpot pizza. I prefer sprial noodles instead of egg noodles for the crockpot they hold better.
It was quick and easy to make.
The kids could even help make this for dinner.
Fill the casserole with your favorite pizza toppings.
You can cook Quick and easy pizza casserole using 7 ingredients and 9 steps. Here is how you cook that.
Ingredients of Quick and easy pizza casserole
- It's 2 cup of pre made biscuit powder.
- Prepare 1 cup of pre made tortilla flour.
- Prepare 1 1/2 cup of pizza/spaghetti sauce.
- It's 1 lb of ground beef.
- Prepare 1 cup of milk.
- It's 1 lb of shredded cheese.
- It's 1 of olive oil.
Next time I might do a veggie pizza casserole with green peppers, onions, olives and mushrooms. You could even use alfredo sauce in place. Brown the ground beef and drain any sausage. Pour in the crushed tomatoes, Italian seasoning, and the garlic salt.
Quick and easy pizza casserole instructions
- pre heat oven to 450°.
- mix together flours and milk to create dough.
- kneed dough on floured surface and roll into a log.
- cut log in half and use olive oil to grease the pan/casserole dish and put one half in each pan (I used two nine inch cake pans round).
- brown ground beef and season to taste.
- add pizza/spaghetti sauce to ground beef.
- push dough flat into bottom of dish and put ground beef mix on top.
- top with cheese and other pizza topping and put in the oven for ten minutes.
- casserole is done if dough in the center is cooked through.
To bake a frozen casserole straight from the freezer, you will need to increase the baking time significantly. In a large bowl combine the pizza sauce, water, and your favorite vegetable pizza toppings: onions, peppers, mushrooms, etc. Don't add the cooked meat until the end. Pour the pizza sauce mixture over noodles. Mix enough to ensure the noodles are coated with the sauce.