Pizza casserole. When you're looking for a surefire crowd-pleaser for a kids' party, it's hard to go wrong with pizza. This dish delivers the taste of pizza in a convenient and delicious casserole. Pair it with a salad and bread, and you have a great meal for a table full of kids without the pizzeria tab!
Pizza is amazing in any form, and these pizza casserole recipes prove it.
From classic pepperoni pizza to healthy versions, we've got 'em all.
Our Pizza Casserole tops a greasy delivery pie any day of the week.
You can cook Pizza casserole using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients of Pizza casserole
- Prepare 1/2 lb of hamburger meat.
- You need 1/2 lb of breakfast sausage.
- You need 1/2 box of penne noodles.
- It's 1 of big can hunts spaghetti sauce.
- It's 1/2 cup of pepperoni cut into halves.
- Prepare 1 cup of shredded mozzarella cheese.
- Prepare 1 of salt.
- You need 1 of pepper.
- Prepare 1 of garlic powder.
- It's 1 of onion powder.
This deluxe mixture of pizza toppings is sealed with a layer golden melted cheese that will win over the whole family, no matter the occasion. Made with rigatoni pasta, bell pepper, Portobello mushrooms, black olives, pepperoni slices, and a tasty Italian combination of pizza cheeses, you won't miss that handled slice for a. Cook sausage, garlic powder and oregano with onions until the juices run clear. This crowd pleaser includes tender penne pasta, browned meat, pepperoni, olives, bell peppers, and cheese smothered in marinara sauce.
Pizza casserole step by step
- In a frying pan brown hamburger meat and breakfast sausage until no longer pink. Drain. Lightly season with salt, pepper, onion powder and garlic powder.
- While browning meat, in a separate pot cook noodles according to the box. When the noodles are done drain..
- In a sauce pan heat up spaghetti sauce..
- Add spaghetti sauce, pepperoni, meat, and cheese to the noodles.
In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in spaghetti sauce and pasta. Cook the gound beef in a medium skillet with the onions, green peppers, garlic, salt pepper until meat is browned and veggies are tender; drain fat, and mix in the Parmesan cheese. Sprinkle ground beef over the top. Layer with onions, peppers, pepperoni slices and cheese.