Pizza Casserole Mini-Pies. Pizza Casserole Mini-Pies I had some leftover pizza and decided to experiment with it. I separated the eggs and made two different kinds, but that is optional. I separated the eggs and made two different kinds, but that is optional.
Tamale pie is an American invention that rearranges traditional tamale ingredients into casserole form.
Here we make individual-size pies using a muffin pan rather than a large baking dish.
If you happen to have any leftover, these taste even better the next day.
You can have Pizza Casserole Mini-Pies using 5 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Pizza Casserole Mini-Pies
- Prepare 4 of eggs.
- You need 2 of large slices of pizza.
- You need 1/4 cup of milk.
- Prepare of Red pepper, to taste (optional).
- You need 1 cup of mozzarella cheese.
See more ideas about mini pie recipes, recipes, pies maker. This Shepherd's Pie is a layered casserole of beef, carrots, and potato. I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie.
Pizza Casserole Mini-Pies instructions
- Preheat the oven to 350 degrees..
- Cut the pizza into bite sized pieces, set aside..
- Whisk together the eggs and the milk in a medium sized mixing bowl, and set that aside, too..
- Evenly distribute the pizza pieces to 4 mini-pie pans. Add the red pepper. (optional).
- Pour the egg mixture over the pizza pieces. Sprinkle on the cheese..
- Bake for 20m or until the filling is cooked the whole way through..
Beef, pork, and potato are all nicely spiced and baked into a pie.. Mix and knead and roll like pie dough. Place in pizza pan; wet dough with milk or cream and prick holes with fork. Meanwhile, brown meat; add onion and sauce and tomatoes. Put Mozzarella cheese on baked crust.