Easiest Way to Make Tasty Crockpot Creamy Chicken Breast & Potatoes

Crockpot Creamy Chicken Breast & Potatoes. The Best Crock Pot Creamy Chicken Breasts Recipes on Yummly Carol's Slow Cooker Bbq Beef (crockpot, Barbeque, Slowcooker, Crock Pot), Crock Pot Slow Cooker Crack Chicken, Slow Cooker Chicken Alfredo Crock Pot Combine the soup, shredded cheese, sour cream, garlic, onion powder, salt, pepper, and water, in a crock-pot. Add the boneless skinless breasts and turn your crock-pot on low.

Add oil to skillet, and sear chicken breasts on both sides until golden brown; arrange in single layer in bottom of slow cooker. Stir cream cheese, cream of mushroom soup, sour cream, and Italian seasoning in the crock of a slow cooker until mixture is thoroughly combined. These crock pot chicken breasts get their flavor from Creole seasonings and a creamy sauce. You can have Crockpot Creamy Chicken Breast & Potatoes using 12 ingredients and 14 steps. Here is how you cook it.

Ingredients of Crockpot Creamy Chicken Breast & Potatoes

1. It's 3 of Large Chicken Breast.
2. You need 3 of Large Russet Potatoes or 6 Small Red Potatoes.
3. Prepare 1 cup of carrots.
4. It's 1/4 of Yellow Onion.
5. You need 1 Can of Cream of Mushroom.
6. It's 1 Can of Cream of Chicken.
7. You need 1 tsp of parsley flakes.
8. Prepare 1/2 Cup of Water.
9. Prepare of Salt.
10. It's of Pepper.
11. Prepare of Garlic Powder.
12. Prepare of Tony Chachere's Original Creole Seasoning.

Onions, bell pepper, and celery get together with bacon to add flavor to this tasty chicken dish. Some cream or milk is stirred into the sauce near the end of cooking time, making a flavorful "gravy" to serve along with the chicken. Chicken breasts with creamy chicken soup,onions and mushrooms cooked in slow cooker. A wonderful 'fix and forget' recipe that is easy and pleases just about everyone.

Crockpot Creamy Chicken Breast & Potatoes step by step

1. Pour 1/2 cup of water into crockpot.
2. Skin potatoes and slice into small size chunks (if preferred, do not skin).
3. Rinse potatoes and put into crockpot.
4. Slice onion and put into crockpot over potatoes.
5. Season potatoes and onions with salt & pepper to taste.
6. Rinse and add carrots to crockpot.
7. Rinse chicken breast & slice into medium chunks.
8. Season chicken breast with all seasoning to taste.
9. Place chicken breast into crockpot over potatoes & onions.
10. Pour can of cream of chicken over chicken breast.
11. Cover and cook on low heat for 6-8 hours.
12. In 3 hours stir in can of cream of mushroom.
13. Cover & continue to stir every hour until done.
14. Spinkle parsley flakes on top.

Great served with rice or pasta, or even alone. Using skinless boneless chicken breasts makes this creamy crockpot recipe super easy. Just load up the appliance with chopped potatoes, carrots, and onions, lay chicken on top, and leave to cook all day long. Right before serving, add the sauce ingredients, and cook to heat through. It freezes well for a make-ahead family meal.