Recipe: Appetizing My Cooling Chicken Pasta Salad 😀😉

Delicious, fresh and tasty.

My Cooling Chicken Pasta Salad 😀😉. Add the pasta to the water, add the chicken cube/boullion and stir. The pasta soaks up the flavour of the chicken/boullion cube. Grilled Chicken Pasta Salad, Mario Batali's Chicken Pasta Salad With Green Olives And Raisins, Veggie & Chicken Pasta Salad.

My  Cooling  Chicken  Pasta  Salad  😀😉 I make it more often without the chicken than with, but it is a good way to use leftover chicken or rotisserie chicken. I use frozen corn & peas to keep it extra cool for taking to picnics, block parties, tailgating, etc. On occasion, I add fresh tomatoes. You can have My Cooling Chicken Pasta Salad 😀😉 using 16 ingredients and 12 steps. Here is how you cook it.

Ingredients of My Cooling Chicken Pasta Salad 😀😉

  1. It's 3 handfuls of pasta.
  2. You need 1 of Chicken bouloin or cube.
  3. It's 2 of Chicken breasts.
  4. Prepare pinch of Salt.
  5. You need 1/2 tsp of Cracked black Pepper.
  6. Prepare 1/4 head of Crispy Lettuce.
  7. You need 6 of thick slices of Cucumber.
  8. It's 8 of Cherry Tomatoes whole.
  9. You need 1/2 of Red Onion.
  10. You need 1/4 cup of Mayonnaise or Sour cream.
  11. Prepare 2 tsp of lime juice.
  12. You need 2 tbsp of Sweet Chilli.
  13. You need 1/4 cup of Dried bacon crispy bits.
  14. It's 100 grams of Chedder Cheese grated.
  15. Prepare 1/2 of Sweet pepper.
  16. You need 2 tbsp of Olive oil.

It also works well with small shrimp! Try preparing our Cold Chicken Pasta Salad for your next picnic or potluck. The cheesy ranch dressing in our Cold Chicken Pasta Salad is always a hit. Chicken Bacon Ranch Pasta Salad Recipe A quick fix for picnics full of rich, creamy flavors and hearty goodness.

My Cooling Chicken Pasta Salad 😀😉 step by step

  1. Add the pasta to the water, add the chicken cube/boullion and stir. The pasta soaks up the flavour of the chicken/boullion cube..
  2. Add the oil to the pan, when hot add the cut the chicken breasts into cubes and fry until cooked but not brown. You have to keep turning it over and the juices will dry up. Take off heat and let it cool..
  3. When cooked, add salt and pepper.
  4. Drain off the cooked pasta make sure its well drained. Add to a large bowl and cool ..
  5. Add the pasta to a large bowl to mix.
  6. Add the chinken chunks, into the pasta and stir gently to mix.
  7. Add the onion and mix, and the sweet pepper.
  8. Add the cucumber which is chopped into chunky pieces (small).
  9. Add tomatoes whole and mix, and the lettuce and mix all up..
  10. Add the sour cream or mayo into a cup and mix in, then add the chili and the lime. Mix well all together. Then add it to a serving bowl, deep but round and flat, or square so as to be able to take portions with the bacon and cheese on top..
  11. Lastley add the crunchy dried bacon bits and cheese..
  12. Serve when cooled.

Keep our Chicken Bacon Ranch Pasta Salad on. When the pasta is cool, toss with the sour cream mixture, chicken, bacon and Parmesan cheese, if using. Creamy Chicken Pasta Salad is packed with flavor, texture and color! While our favorite Italian pasta salad recipe is often served as a side, this hearty dish eats like a meal!. Loaded with chicken, pasta, bacon and veggies this dish is tossed in a rich ranch mayo dressing for the perfect meal to satisfy a crowd.