Name: Mediterranean chicken meatloaf
Ingredients: 2 lb ground chicken; 2 eggs; 2 roma tomatoes, small dice; 1/3 cup chopped shallots; 1/4 cup chopped black olives; 1/4 cup red bell pepper, finely chopped; 1 cup day old bread ripped into small pieces and soaked 1/4 cup milk, then squeeze out excess milk. This helps in keeping a super moist meatloaf.; 2 tsp garlic salt; 1 tsp oregano; 1/4 cup feta cheese

Mediterranean chicken meatloaf. This recipe transforms traditional meatloaf into a healthier and lighter dish, all the while keeping it satisfying and absolutely delicious. Ground chicken is a nutritious alternative to beef, and the fresh vegetables, herbs, and mozzarella just add flavor. Roughly chop the chicken breast*, sundried tomatoes (drained, and if in canola oil then rinsed), olives and basil.

You can go straight beef chuck or mix in pork, turkey, chicken, or even veal. Drain off any fat from meat loaf; loosen meat loaf from sides of pan. This is a nice substitute for regular meatloaf. You can cook Mediterranean chicken meatloaf using 10 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Mediterranean chicken meatloaf

You need 2 lb of ground chicken.
You need 2 of eggs.
You need 2 of roma tomatoes, small dice.
It's 1/3 cup of chopped shallots.
Prepare 1/4 cup of chopped black olives.
Prepare 1/4 cup of red bell pepper, finely chopped.
You need 1 cup of day old bread ripped into small pieces and soaked 1/4 cup milk, then squeeze out excess milk. This helps in keeping a super moist meatloaf..
You need 2 tsp of garlic salt.
You need 1 tsp of oregano.
Prepare 1/4 cup of feta cheese.

We're not big fans of traditional meatloaf but we really like this dish. I've served it with a Greek salad, marinated olives and bread. From an AP food story in the newspaper which said the recipe was developed by the Quaker Oat Company. Sauteed chicken simmered in a sauce of tomatoes, olives, white wine, garlic, and herbs.

Mediterranean chicken meatloaf step by step

Preheat oven to 350°F..
In large bowl mix all ingredients together..
Place in loaf pan and bake for 45-60 minutes or until meat is cooked through ..
Recipe by taylor68too.

This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association. Sprinkle chicken with salt and pepper. Add the tomatoes, olives and capers. In a large bowl, combine chicken, breadcrumbs, salt, garlic powder, black pepper, paprika, oregano, thyme, basil, Italian parsley, egg, carrot, green peas, and sun-dried tomatoes. Transfer chicken mixture to the prepared pan, and even out top.