Recipe: Yummy Chicken taco soup

Delicious, fresh and tasty.

Chicken taco soup. Buy Groceries at Amazon & Save. In a large pot over medium heat, heat oil. Place the onion, chili beans, black beans, corn, tomato sauce, beer, and diced tomatoes in a slow cooker.

Chicken taco soup Place the onion, chili beans, black beans, tomato sauce, chicken broth, and both cans of diced tomatoes in a slow cooker. Add taco seasoning and stir to blend ingredients. Lay chicken breasts on top of the mixture, pressing down slightly just until covered by the other ingredients. You can have Chicken taco soup using 19 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chicken taco soup

  1. You need 1 lb of boneless skinless chicken breast.
  2. It's 1/2 cup of chopped white onions.
  3. It's 1/2 cup of chopped green onions.
  4. It's 1 of small can of tomato paste.
  5. It's 1 can of or-tels tomatoes with green chilis.
  6. Prepare 1 of jalapeno.
  7. Prepare 1 package of powdered ranch dressing.
  8. It's 1 package of taco seasoning.
  9. It's 1 (15 ounce) of can of kidney beans.
  10. You need 2 of garlic cloves.
  11. Prepare 3/4 cup of cilantro chopped.
  12. You need 1 of small can of black beans.
  13. Prepare 1 can of fire roasted corn.
  14. Prepare 1/4 teaspoon of ground cummin.
  15. You need 1 of salt and pepper to taste.
  16. You need 1 of keep 3 cups of chicken stock when cooking chicken.
  17. It's 1 of Quarter teaspoon oregano.
  18. It's 1/2 tsp of lime juice.
  19. It's 1 can of green chilli's 5oz.

Heat the oil in a large Dutch oven over medium heat until shimmering. Add the broth, beans, and tomatoes and their juices, then stir to combine. In a large pot add the diced tomatoes, corn, black beans, pinto beans, cream of chicken, chicken breast, green enchilada sauce, chicken broth, and homemade taco seasoning. Bring to a boil and reduce to a simmer over medium heat.

Chicken taco soup instructions

  1. Boil chicken let cool then shred it. Save chicken stock.
  2. Put 3 cups of the chicken stock and all the ingredients in a big pot. Bring to light boil then let it simmer for 30 mins.
  3. Garnish with sour cream green onions shredded cheese.

Reminiscent of the very popular dish King Ranch Chicken in the form a soup. With all the same flavors and the convenience of throwing everything into a slow cooker, this will also quickly become a favorite. Top with fried corn tortilla strips, if desired. Heat oil in a dutch oven or heavy bottomed pot and add garlic, onions and bell peppers. Add chicken, crushed tomatoes, chicken stock, frozen corn, black beans and taco seasoning.