Easiest Way to Cook Delicious Easy Egg Drop Soup with Ramen Noodles And Chicken

Easy Egg Drop Soup with Ramen Noodles And Chicken. Turn off the heat, strain the noodles and reserve the broth. Noodles will cook with the chicken broth. Add the soy sauce and teriyaki sauce to your pot.reduce heat.

Speaking of this time of year, it seems there is constantly something going around my kids' school, so we are definitely upping our hand washing and vitamins. But when fever does strike, and nothing sounds tasty, chicken noodle soup is there to help. Once water is boiling, add the vegetables, the beaten eggs, and the seasoning packet if noodles are not pre-seasoned. You can have Easy Egg Drop Soup with Ramen Noodles And Chicken using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Easy Egg Drop Soup with Ramen Noodles And Chicken

1. Prepare 2 Cartons of Chicken Broth (low sodium)32 ounce.
2. You need 1 teaspoon of Soy Sauce.
3. Prepare 2 teaspoons of Teriyaki Sauce.
4. It's 1 pack of Chicken Ramen Soup with Seasoning Packet.
5. It's 1/8 teaspoon of ground ginger.
6. Prepare 2 of Eggs, beaten.
7. It's of Shredded Deli Chicken.
8. It's of Chopped chives.

In a medium sauce pan, heat sesame oil over medium heat. Add Better Than Bouillon paste and stir. In the same pot over medium-high heat, bring chicken broth, ginger, garlic, and soy sauce to a simmer. Follow the directions for regular Ramen.

Easy Egg Drop Soup with Ramen Noodles And Chicken instructions

1. Pour both cartons of chicken broth into pot and bring to a boil....add ground ginger.....
2. Add the 1 pack of ramen noodles with seasoning packet.....Noodles will cook with the chicken broth.....
3. Add the soy sauce and teriyaki sauce to your pot.....reduce heat.....
4. Add your shredded chicken to pot.....then slowly stir in your beaten eggs, use a fork to stir them in....then remove pan from heat so eggs will stop cooking.....
5. Add chives,ENJOY and EAT !!! ☺️.

Bring water to a boil, add noodles and turn down heat. Now here comes the fun part. Beat an egg with a fork in a seperate bowl. As the noodles are cooking Slowly pour the egg into the mix like you would if you were making regular egg drop. Throw away that salty packet and make your own "homemade" egg drop ramen soup!