Chicken and Rice-Slow Cooker. Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. Compare Slow Cooker Chicken And Rice And Save Combine tomatoes, chicken, bell peppers, rice, water, onion, taco seasoning, salt, pepper, and cayenne in a slow cooker; stir to combine. A bowl of tender shredded chicken, hot cooked rice and slightly spicy black beans served with fresh toppings is a meal that will satisfy anytime.
Slow Cooker Chicken & Rice A Classic Casserole from the Slow Cooker If you didn't grow up with this comforting classic, cheesy chicken and rice is a combination of creamy rice, cheese, chicken, and vegetables (sometimes broccoli, sometimes peas and carrots) that often uses canned soup as a base.
Toss in the rice, meat, then the vegetables.
Mix the creamed soup, broth, half the shredded cheese, and water.
You can cook Chicken and Rice-Slow Cooker using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Chicken and Rice-Slow Cooker
- You need 2 of large chicken breasts.
- Prepare 1 of large can cream of chicken herb.
- Prepare 1 can of cream of mushroom with roasted garlic (Campbell's brand).
- It's 1/2 block of cream cheese. (Herb cream cheese if you can find) but plain is good to..
- You need 1 of Onion minced.
- It's of Celery flakes.
- Prepare of Parsley flakes.
- It's 1/2 Pack of Italian seasoning or ranch or a mix of both.
- You need 1 of small can chicken broth/stock.
- It's of Seasonings: garlic powder, onion powder, Italian, salt and cracked pepper or whatever seasonings you like. I added several others myself..
Add salt and pepper as desired and pour it over the ingredients in the slow cooker. When chicken is cool enough to handle, slice thinly. The main ingredients (chicken, onions, tomatoes) release moisture while they cook, which the rice then absorbs. How do you cook chicken and rice in a slow cooker?
Chicken and Rice-Slow Cooker instructions
- Add chicken breast, can broth/stock, minced onions and Italian seasoning or ranch seasoning or both, and some of your other favorite seasonings to slow cooker on high..
- Let this cook for a couple of hours on high..
- Once chicken is halfway done, shred or break in cubes with fork and leave in slow cooker. Or you can leave whole..
- Then add rest of ingredients, and stir. (Cream of chicken, cream of mushroom with roasted garlic, cream cheese, celery flakes, some parsley and other seasonings you like. Let cook about another hour or so, until mixture becomes creamy..
- You can add the chicken gravy mixture on top of steamed/cooked rice in plate, or mix the cooked rice in with it in slow cooker. I used my rice cooker, and added chicken broth mixed with a little water to steam it..
Place everything but the white rice and the cheese in the crock pot. Add the rice, carrots, shallot, and Dijon mustard, and stir to combine. Arrange the chicken breasts on top, then sprinkle with the garlic powder, thyme, salt, and pepper. Keep crock pot covered at all times to keep heat in. The rice cooks best when starting with HOT liquids.