Delicious Vegan Dinner. This vegan enchilada casserole takes just minutes to put together. It's a quick, hearty dinner of seitan, vegan cheese, refried beans, rice, and tortillas in a simple enchilada sauce. A delicious, quick and easy vegan dinner.
And it's vegetarian, vegan, and gluten-free!
Vegan Entrees And finally, make your vegan dinner fancy with any one of these delicious vegan entrees.
Cauliflower steaks, portobello steaks, and pot roast are all among my favorite vegan entrees both for easy weeknight meals as well as fancy weekend dinners.
You can cook Delicious Vegan Dinner using 8 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Delicious Vegan Dinner
- It's Half of an ear of corn.
- It's Half of a red pepper(I used a mix of leftover yellow red and green).
- It's of Quarter of a red onion.
- It's 1 of small red potato.
- It's 1 of medium scoop of black beans.
- Prepare 1 cup of cooked rice.
- Prepare of Generous amount Trader Joe's brand Eggplant garlic spread.
- You need 2 of tblspn Olive oil.
You'll get rave reviews from guests with this delicious open-faced sandwich—it looks high-maintainance but is super simple to make. Below, you'll find wholesome vegan meals made with affordable and protein-rich whole grains, beans, and nuts. You'll also see plenty of fresh, colorful produce, and occasionally some tofu. Oven-roasting root vegetables is a delicious way to get the most out of these earthy treats, bringing out their subtle sweetness.
Delicious Vegan Dinner instructions
- Add Olive oil to pan and chop up the veggies, sautee until they're to your liking..
- Mine was left over so I just warmed it up, but prepare your rice and get it on a plate..
- Put this amazing and delicious spread on top of your rice, or on the side, which I prefer..
- Add sauteed veg, and the black beans..
- Enjoy!!! Because this is off the freaking wall good. You can thank me later 😛.
Serving them over endive with a homemade vinaigrette is just a bonus! —Peter Halferty, Corpus Christi, Texas Falafel was the first food that showed me how flavorful vegan dinner recipes could be, and this crispy baked version is sure to do the same for you. Tahini is a great ingredient in the vegan repertoire. It's the perfect stand-in when you want something creamy without the cream. Add in the fact that this slaw-like salad is topped with spiced chickpeas, and you have a total winner. (Image credit: Karen Biton-Cohen) From crispy sweet potatoes to hearty stuffed eggplant, from filling grain salads to rich, earthy roasted veggies steeped in tangy sauces, these vegan dishes are as indulgent and tasty as anything you'd typically find on a holiday spread, but without an ounce of dairy, egg, or meat. It's super creamy, delicious, healthy, and insanely easy to make!