Sausage and veggies stir fry. Full procedure of how to make American/AFRICAN/Kenyan sausage vegetables. Its one of the easiest recipe to make and very very delicious. Sausage and veggie stir-fry recipe is a hearty, easy and yummy meal!
It's so quick and easy… For this recipe, you can use whatever ingredients you have on hand.
It's big on flavor and so easy to make.
This speedy veggie stir-fry is super easy to make, packed with vegetables and full of flavour.
You can cook Sausage and veggies stir fry using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Sausage and veggies stir fry
- It's 2 of sausage.
- You need 1 of medium onion.
- It's 2 of garlic cloves and 1/4 inch ginger.
- Prepare of Medium bell peppers.
- Prepare 1/4 tsp of oregano.
- It's 1 tsp of onion powder and black pepper.
- You need cube of Seasoning.
- You need 1 tbsp of oil.
Feel free to swap in veg you need to use up quickly. Toss the ingredients from the centre to the side of the wok using a wooden spatula. Easy and tasty recipe, but double the sauce and make sure to season liberally with salt as the chicken and veggies cook because the sauce lacks a bit in flavor. This post has great stir fry sauces but if you are looking for other sauces like hot fudge, hollandaise Whisk together all ingredients.
Sausage and veggies stir fry instructions
- Chop your ingredients into your desired shapes.
- Heat your nonstick pan on high heat with the 1tbsp oil.
- Add the sausage and fry for 2 mins and set aside.
- Put the ginger and garlic in the same pan and fry for seconds then the remaining ingredients.
- Put the sausage back with the spices and fry for 2 mins.
- Enjoy!.
Best served as a classic stir fry sauce. Goes great with veggies, tofu I serve it over stir fried veggies and brown rice and it is toooo good. I use coconut sugar instead of. sausage. veggies. stir-fry. nothing specific. And this stir fry is Vegan and Gluten -free too. It is one of our family favorite Asian dish - Stir fry in Hoisin sauce.