My Garlic Chilli Chicken & Veg. 😀. The marinade for this chicken uses chili garlic sauce (I like Huy Fong), which you can find in almost any supermarket these days. Look for it near the Asian ingredients or the other condiments. Chili garlic sauce is spicy and flavorful, and a few tablespoons of it goes a long way to season your marinade.
Garlicky and spicy, chicken chilli garlic has to be one of my all time favourites.
I have experimented with this recipe many times and talked my way into a few restaurant kitchens for tips.
Anyone who loves chicken chilli garlic curry will know it can be quite spicy.
You can have My Garlic Chilli Chicken & Veg. 😀 using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of My Garlic Chilli Chicken & Veg. 😀
- You need 3 of Chicken breast.
- Prepare 1/4 of of medium sized onion sliced.
- It's 1 tbls of Fresh chopped Chilli.
- You need 2 cloves of Garlic Chopped.
- It's A few of button mushrooms.
- You need 1 (400 g) of Can of chunky chicken and veg soup.
- It's 1/2 tsp of Black cracked pepper.
- You need of And a little salt.
Indian Chilli Chicken is a south east Asian twist as batter friend chicken is smothered in garlic, soy sauce and chilli gravy. Chilli chicken is a sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers, garlic, chilli sauce & soya sauce. This crisp fried saucy chilli chicken recipe is hands down the best that you can make at home. View top rated Chicken garlic chilli recipes with ratings and reviews.
My Garlic Chilli Chicken & Veg. 😀 step by step
- Heat up the butter and add the onions fry for 2 minutes then add the garlic fry for 1 minute.
- Next add the Chicken Breasts cook both sides for 5 minutes then turn down to simmer for 10 minutes. Add mushrooms(i fried these in garlic butter) first..
- After the simmering time add the Chunky chicken soup. Heat it until it is boiling then add to a pre heated oven medium heat for 30 minutes. Im using a frying pan which i can put in the oven or you can change over to an oven dish. Add Black cracked pepper and salt..
- After the time in the oven. Remove and add to a serving dish serve hot..
The top countries of supplier is China, from which the percentage. Season the chicken with salt and pepper. Cut the chicken into thin strips then coat in the egg wash and flour. Shallow fry for a few minutes on each side, until In the same pan, add the garlic, red chilli, soy sauce, tomato purée, and water. Stir and simmer the mixture reduces and is thick and syrupy.