Name: Chilli veg rice
Ingredients: 1 cup rice; 2 cup Mixed veggies chopped(carrot,peas,beans cauliflower); 2 green chillies; 1 tbsp green chilli sauce; 1/2 tsp cumin seeds; 1/2 tsp black Mustard seeds; 1 bay leaf; 1-2 lavang(cloves); 2-3 black pepper; 1 stick cinnamon; To taste Salt; 1 1/2 tbsp oil

Chilli veg rice. chilli garlic fried rice is a variation to the basic veg fried rice from the Indo chinese cuisine. It turns out aromatic, mildly hot, spicy and delicious. Quite popular in the Indian chinese restaurants and is made.

Easy to make. chilli garlic fried rice video recipe: Trending featured recipes. also, add vegetables of your choice to make fried rice nutritious. additionally, stir fry on high flame to get indo chinese flavour. Serving Suggestions: Serve chilli paneer with fried rice or schezwan fried rice or burnt garlic fried rice. Instead of having them with veg fried rice, we have them with roti or naan and it tastes yum. You can cook Chilli veg rice using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chilli veg rice

It's 1 cup of rice.
Prepare 2 cup of Mixed veggies chopped(carrot,peas,beans cauliflower).
You need 2 of green chillies.
It's 1 tbsp of green chilli sauce.
You need 1/2 tsp of cumin seeds.
Prepare 1/2 tsp of black Mustard seeds.
Prepare 1 of bay leaf.
It's 1-2 of lavang(cloves).
You need 2-3 of black pepper.
It's 1 stick of cinnamon.
You need To taste of Salt.
You need 1 1/2 tbsp of oil.

This recipe is a great alternative to traditional chili. It combines onions, carrots, celery, red and Served to kids with rice and cheese and sour cream. I did add more chili powder and less cumin. Today I'm going back to basics and re-making an old favourite: Chilli Con Carne.

Chilli veg rice instructions

First of wash and soaked rice in a bowl..
Now arrange all Veggies in a plate..
Heat oil in a pressure cooker or vok.add whole spiçes and allow splutter..
Now add all Veggies and salt mix well together..
Now add 2 cup of water and boil it. Then add rice and cover the lid.Now allow to 1 whistle on high flame.let it cool..
Serve hot yummy rice with curd or salan..

Vegetarian Schezwan Fried Rice is one of the quick Indo-Chinese Cuisine. Schezwan Fried Rice can be served with other Indo Chinese Recipes, such as Veg Manchurian, Chilli Paneer, etc, or any. Biryani Recipes : Vegetable Biryani, Kabuli Chana. This classic low calorie, high fibre Chilli con Carne is the perfect meal to make and save for the rest of the week. Enjoy as a delicious meal and then take leftovers to work with you or freeze for another day.