Name: CHILLI CHICKEN and VEG FRIED RICE
Ingredients: 300 gm Chicken Boneless; 2 tbsp all-purpose flourFlour/Maida; 2 tbsp Cornflour; 2 tbsp Soya Sauce; 2 tbsp Red Chilli Sauce; 2 tbsp Tomato Ketchup; 1 tbsp Vinegar; 1/2 tbsp Kashmiri Red Chilli Powder optional; 1 tbsp Ginger Garlic Paste; 1 Onion; 1 Capsicum; 1 tsp chopped Garlic; 1 Egg; to taste Salt; as needed Oil for deep frying; 3 cups Boiled Rice; 2 tsp Fried Rice Masala; 1 cup Mixed Vegetables; 1 tbsp Crushed Black Pepper

CHILLI CHICKEN and VEG FRIED RICE. Your home chef has brought this recipe after trying so many different recipes. This recipe is one of the best, It's a must-try. Hi/Salam Everyone, I hope you are having a blessed DAY.

There are so many ways this chicken appetizer is made. These tender bites taste mildly hot, sweet and sour. It is best served hot as an appetizer or with Veg fried rice Schezwan fried rice Hakka noodles. You can cook CHILLI CHICKEN and VEG FRIED RICE using 19 ingredients and 4 steps. Here is how you cook it.

Ingredients of CHILLI CHICKEN and VEG FRIED RICE

Prepare 300 gm of Chicken Boneless.
Prepare 2 tbsp of all-purpose flourFlour/Maida.
Prepare 2 tbsp of Cornflour.
You need 2 tbsp of Soya Sauce.
You need 2 tbsp of Red Chilli Sauce.
Prepare 2 tbsp of Tomato Ketchup.
You need 1 tbsp of Vinegar.
You need 1/2 tbsp of Kashmiri Red Chilli Powder optional.
You need 1 tbsp of Ginger Garlic Paste.
You need 1 of Onion.
You need 1 of Capsicum.
Prepare 1 tsp of chopped Garlic.
Prepare 1 of Egg.
It's to taste of Salt.
You need as needed of Oil for deep frying.
Prepare 3 cups of Boiled Rice.
Prepare 2 tsp of Fried Rice Masala.
It's 1 cup of Mixed Vegetables.
It's 1 tbsp of Crushed Black Pepper.

Rice is stir fried with chicken strips, veggies and sauces in high flame for that extra taste. Restaurant style Chinese indian food cooking is quite different from home cooking be is noodles, fried rice recipe, Stir Fried Rice, chilli chicken and what. The essential version of Chinese chicken fried rice that you can put together with minimal effort, yet it will bring you the most comforting experience. Are you craving chicken fried rice right now?

CHILLI CHICKEN and VEG FRIED RICE step by step

In bowl mix chicken, 1 tbsp each of all the sauces mentioned, both the flour, salt, half of crushed pepper and Kashmiri Red Chilli Powder. Heat a wok with oil for deep frying. Now drop the chicken into hot oil and fry for 3-4 minutes or until done. Take out and keep aside..
Now mix the remaining sauce in a bowl and keep aside. Mix 4-5 tbsp of water with a tsp of cornflour and keep aside. Dice the onion and capsicum into big pieces..
Heat a pan with a tbsp of oil. Add crushed garlic and saute. Add the onion and capsicum. Saute for a minute. Add the sauce mix, vinegar. Mix everything well and then add the fried chicken and the slurry (cornflour solution) and give everything a good boil. Sprinkle crushed pepper and switch off. Garnish with spring onions if you have or else with sliced capsicum..
For making Fried Rice Heat a pan with oil, add crushed garlic, onions sliced and all the mixed vegetables. Stir fry for a minute and add fried rice masala and boiled and cooled rice. Toss everything well and done. Serve hot with Chilli Chicken.

You might think you can't have it while you're staying safe at home. They are perfect for chicken fried rice or Fenugreek & egg fried rice. And, you can prepare chilli chicken bites when you have guests at your home as they Increase the high flame and add capsicums. Fry them in the higher flame so that the vegetables retains its crunchiness. Stir Frying Chilli Chicken: Once the chicken is fried and all the ingredients are ready, the final step is to stir fry the chilli chicken.