Recipe: Delicious Chilli (full of veg)

Chilli (full of veg). Light and healthy food doesn't have to be boring! In this step by step cookery tutorial Phil Mundy shows you how to make a quick and tasty five bean chilli packed full of veg and spices - perfect for a weekday meal. ULTIMATE CHILLI 'CON CARNE' & GUAC

One of the favorite dishes from Indian Chinese cuisine is Chilli Paneer which is a vegetarian version of Chilli Chicken. This may need to be done in batches depending on the capacity of your food processor. This Super Charged Chilli has five different vegetables that simmer down to make a delicious and nutritious sauce. You can have Chilli (full of veg) using 25 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Chilli (full of veg)

1. You need 500 g of lean beef mince.
2. Prepare 2 of medium onions.
3. Prepare 4 cloves of garlic.
4. It's 3 of peppers - yellow, green and red.
5. Prepare 2 sticks of celery.
6. Prepare 1 tin of chopped tomatoes.
7. You need of (Add 1/4 tin water to the chilli).
8. Prepare of Big squeeze tomato purée.
9. You need 1 tin of black beans.
10. It's 1 tin of kidney beans.
11. Prepare 1 of chilli.
12. Prepare 1 spoon of cumin.
13. It's 1 of tspn smoked paprika.
14. Prepare 2 of beef stock cubes.
15. You need of Olive oil.
16. You need of Big squeeze of honey.
17. You need of Black pepper.
18. You need of Garnish (optional).
19. You need of Avocados.
20. Prepare of Jalapeños.
21. It's of Sour cream.
22. Prepare of Cheddar cheese.
23. Prepare of Tortilla chips.
24. Prepare of Coriander.
25. You need of Spring onions.

I've called this Super Charged Chilli as it is packed full of vegetables. I like to make a chilli or a bolognese when I have a lot of vegetables to use up..summer vegetable tagine Veg with va-va voom: Mexican Spicy Vegetable & Bean Chilli. Share or comment on this article: Veg with va-va voom: Chinese Sweet Chilli Vegetable Stir-Fry. Harry Styles runs at full speed along the Amalfi Coast while in an oversized white shirt and shorts as he films the.

Chilli (full of veg) instructions

1. Start by chopping all fresh veggies into small cubes. Then brown mince in olive oil and then add onion. Cool till browned then add fresh veggies. Cook till soft then add all other ingredients and leave to simmer for an hour or so. I like to add extra chilli to mine once served but 1 chilli will do if you have children eating it too. I like to serve my chilli with steamed rice, guacamole, jalapeños, tortillas, cheese and sour cream. I also sprinkle fresh coriander and spring onion on mine..

This vegetarian chili recipe is easy to make in the Instant Pot (pressure cooker), Crock-Pot (slow cooker) or on the stovetop. It's full of healthy veggies, lentils and lots of protein, and works great as an easy vegetarian dinner recipe! Tesco's health ambassador keeps it easy this month with veg-packed recipes, celebrating the humble traybake. "Add a bag of mixed frozen veg to your chilli and mash with a masher to up flavour, up texture, up nutrition and make it go further". Check out this punchy soup with red kidney beans. It's full of veg and is low in calories, too.