Chili Mac and cheese. It's mac and cheese combined with a super easy homemade chili using pantry ingredients, combining two of your favorite kind of comfort foods in a single one pot meal. It's quick, easy and sure to be a hit with the entire family. Chili Mac and Cheese tastes like your favourite Chili - with the added cheesy goodness of Mac & Cheese!
This chili mac changes things up a bit and makes this a heftier meal that's very shareable.
Make it in the dead of winter to awaken your soul and grab a spoon to dig in!
Take two comfort food favorites and combine them into one cheesy skillet.
You can have Chili Mac and cheese using 9 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Chili Mac and cheese
- It's 1 lb of ground beef.
- Prepare 1 of onion.
- It's 2 tsp of chili powder.
- You need 1 tsp of salt.
- It's 4 cup of chicken broth.
- It's 12 oz of macaroni.
- Prepare 15 oz of diced tomatoes.
- You need 15 oz of Light red kidney beans.
- It's 1 cup of shredded cheese.
Not too spicy, so perfect for a family meal (add hot sauce if you like heat!). Who can resist two favorite comfort foods combined into one? Mix the chili into the macaroni and cheese. Transfer to a serving bowl and top with additional Cheddar and the green onions.
Chili Mac and cheese step by step
- Brown ground beef and onion and then drain.
- Add everything else except the pasta and bring to a simmer.
- Add the macaroni and bring to a boil.
- Then simmer for 13 to 15 minutes.
- Mix in the cheese.
Chili Mac and Cheese - incredibly delicious quick and easy meal featuring two of your favorite comfort foods Chili and Mac and Cheese. How to Make Vegetarian Chili Mac and Cheese - Step by Step Photos. Begin by dicing one yellow onion and mincing two cloves of garlic. This One Pot Chili Mac and Cheese is two great comfort foods all in one! Meaty, cheesy, and delicious—kids will love this comforting dinner of this chili mac and cheese.