Easy Mini Chicken Pot pie. Enjoy this chicken pot pie filled with peas and carrots - a delightful dinner made using Original Bisquick® mix. Enjoy this chicken pot pie filled with peas and carrots - a delightful dinner made using Original Bisquick® mix. Reviews for: Photos of Impossibly Easy Mini Chicken Pot Pies.
Here's what you need to make them This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, herbs, and more.
It's cozy comfort food that feeds a crowd!
Sometimes people think of chicken pot pie as boring freezer food, but when it's done right, made from scratch, it can be really delicious and satisfying.
You can have Easy Mini Chicken Pot pie using 5 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Easy Mini Chicken Pot pie
- Prepare 1 cup of Cooked diced chicken.
- It's 1 of Can mixed veggies drained. I like the one with diced potatoes in it for this recipe..
- It's 1 of Can of Pillsbury Grands Biscuits.
- It's 1 of Can chicken gravy.
- You need 1 of salt, pepper, onion powder and garlic powder to desired taste.
Easy Pot Pie Muffins are the best, tasty, individual, mini chicken pot pies with biscuits recipe with chopped chicken or any cooked or leftover meat. Everyone will love these weeknight dinner treats filled with chicken, ham, sausages, bacon and more! Impress guests with these easy, savory chicken pot pies from Food Network Magazine. You even can prepare them a full week ahead!
Easy Mini Chicken Pot pie instructions
- Pre heat oven to 350.
- Combine chicken, gravy and mixed veggies in small saucepan and add desired amount of salt, pepper and garlic and onion powder.
- Roll out each Pillsbury biscuits till flat and cut in half.
- Place one half of biscuit in greased muffin pan..
- Fill with chicken mixture so it's even.
- Add second half of biscuit to top.
- Spray lightly with cooking spray after you fill and top all mini pies I sprinkled a little Rosemary on the top for added flavor and appearance.
- Cook in oven top rack for approximately 15 minutes some ovens will vary.
Everybody will fall in love with this easy Chicken Pot Pie!! This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling. Making chicken pot pie is easier than you think with these deliciously inspired recipes. Nothing says comfort food like a good, old fashioned homemade chicken pot pie. Move beyond the frozen kind with these fun twists on pot pie, plus a few classics.