How to Make Delicious Crock-Pot Vegetable Lasagna

Crock-Pot Vegetable Lasagna. EASY Crockpot Lasagna - Delicious layers of noodles, meat sauce and melted cheese cooked to perfection in the crockpot! Crock-Pots create a lot of moisture, so you don't have to boil the noodles ahead of time (yay!). You actually want them to be dry in order to soak up the delicious juices that the veggies release as they cook.

While we were at this movie, I left a little lasagna cookin' in the crockpot. Spoiler alert: this veggie crockpot lasagna wasn't super pretty. This Veggie Lasagna is one of my biggest recent crock pot success stories and it only took me a few minutes to put the whole thing together. You can have Crock-Pot Vegetable Lasagna using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Crock-Pot Vegetable Lasagna

1. You need 1 box of uncooked lasagna noodles.
2. It's 1/4-1/2 cup of carrots (very small dices).
3. You need 1/4-1/2 cup of zucchini (very small dices).
4. It's 1 head of broccoli (small chop).
5. You need 2 jars of alfredo sauce.
6. Prepare 2 cups of ricotta cheese.
7. You need 1 of egg.
8. Prepare 1/2-1 cup of parmesan.
9. It's 2 cups of mozzarella cheese.
10. Prepare 3 cloves of garlic (minced).
11. Prepare of salt&pepper.

Just chop your veggies, mix the cheeses and layer everything into the pot. Using the remaining marinara, spread a thin layer on the bottom of the crock pot. Next, add a layer of noodles (you'll have to break some to make them fit), a layer of meat mixture, a layer of mozzarella, and a layer of ricotta mixture. In crock pot, cover bottom with enough sauce to just cover.

Crock-Pot Vegetable Lasagna step by step

1. Mix ricotta, 1/4 cup parmesan, and 1 cup mozzarella with egg and garlic, salt and pepper..
2. In Crock-Pot, add enough sauce to cover bottom..
3. Layer noodles, then ricotta mixture, chopped veggies, mozzarella (sprinkle with extra parmesan), and more sauce..
4. Repeat layers 2 more times. Ending with noodles, sauce, and mozzarella..
5. Low: 4-6 hours.

Add two layers of lasagna noodles, breaking them where needed. Put lid on crock pot and turn on high. This weeks Crock Pot Vegetable Lasagna recipe is one of my new favorite crock pot vegetarian recipes. To keep from heating up my house I turned it. This crock pot vegetable lasagna makes for an easy dinner with bright, fresh, notes of zucchini, squash and peperoncini.