Name: Vegetarian lasagne with lentils
Ingredients: Bolognese; 1 onion; 1-2 carrots; 1 tbsp tomato puré; 1 tin tomatoes + 1 tin water; 1 stock cube; 1 tsp garlic powder (or 1 clove finely chopped); 1 tsp chili powder; 1 tsp dried basil; 200 ml red lentils; Salt and pepper; Cheese sauce; 300 ml creme fraiche; 1 handful grated cheese; Other; sheets Pasta; Grated cheese

Vegetarian lasagne with lentils. Lasagna With Lentils Recipes on Yummly Your whole family will love this delicious vegetarian lasagne recipe, bursting with veggies and lentils. Find the recipe online at Tesco Real Food today.

In my quest to diversify the food my children eat, I decided to have a go at Red Lentil Lasagne (btw, I can never decide whether to write Lasagne or Lasagna … This lentil lasagne recipe is packed with protein, carbohydrates, fibre, folate and magnesium, helping to fill you up. Full with yummy ingredients including porcini mushrooms, baby spinach and lots of lentils, this might just become a fierce favourite of yours. Vegan lasagna made with a lentil "meat" sauce. You can have Vegetarian lasagne with lentils using 17 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Vegetarian lasagne with lentils

Prepare of Bolognese.
It's 1 of onion.
It's 1-2 of carrots.
It's 1 tbsp of tomato puré.
Prepare 1 tin of tomatoes + 1 tin water.
It's 1 of stock cube.
It's 1 tsp of garlic powder (or 1 clove finely chopped).
Prepare 1 tsp of chili powder.
It's 1 tsp of dried basil.
You need 200 ml of red lentils.
It's of Salt and pepper.
It's of Cheese sauce.
It's 300 ml of creme fraiche.
Prepare 1 handful of grated cheese.
Prepare of Other.
You need sheets of Pasta.
You need of Grated cheese.

This lentil vegan lasagna recipe is out of this world delicious! Don't miss out on delicious lasagna because. This hearty vegan lasagna is made with layers of noodles, rich cashew ricotta and hearty mushrooms and lentils simmered in spicy tomato sauce. For years my grandfather gave out lasagnas for Christmas (including a cute little vegetarian lasagna for yours truly) and. tags: lasagne, Lentil, Meat-free Monday, tomato, vegetarian.

Vegetarian lasagne with lentils step by step

Chop the onion and grate the carrot. Fry in a bit of oil until the onion is soft. Add the rest of the ingredients and simmer for 20-30 minutes..
Mix creme fraiche and cheese in a bowl..
In an oven dish, build layers of bolognese, pasta sheets and the cheese sauce until you run out of ingredients (start with bolognese and finish with cheese sauce on the top)..
Sprinkle cheese over your creations and bake in the oven at 225 degrees for 30 minutes. Let cool down for a bit and enjoy! 😋.

Much of my time leafing through cookbooks is about finding something to please vegetarians and meat eaters. With our family down to three (with elder teen at Uni) the cooking and eating dynamics have changed. My recipe for a vegatarian lasagne with lentils, courgettes and sweet potato as a base. If required add a little water / vegetable stock for the lentils to absorb. To make the white sauce melt the vegan butter in a medium saucepan over a medium heat then.