Spinach Lasagna Rolls * vegetarian *. Spinach Lasagna Rolls are so EASY one of our favorite vegetarian freezer meal recipes. You can put cooked chicken in the spinach lasagna roll ups if you want to add in more protein. Either way, they make a nutritious and delicious family dinner.
These roll-ups filled with spinach and lemon ricotta and topped with melty mozzarella are WAY easier to make than lasagna.
In a large pot of boiling salted water, cook lasagna noodles according to package directions until al dente.
An easy vegetarian lasagna is filled with spinach and ricotta cheese and has a topping of mozzarella and Parmesan.
You can cook Spinach Lasagna Rolls
* vegetarian * using 6 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Spinach Lasagna Rolls * vegetarian *
- It's 4 oz. of (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened.
- You need 1 pkg. (10 oz.) of frozen chopped spinach, thawed, well drained.
- Prepare 1-1/4 cups of KRAFT Shredded Low-Moisture Whole Milk Mozzarella Cheese, divided.
- You need 1/4 cup of KRAFT Grated Parmesan Cheese.
- Prepare 6 of lasagna noodles, cooked.
- It's 2 cups of OLIVO by CLASSICO Traditional Pasta Sauce.
Individual vegetarian lasagnas filled with spinach and cheese are family-friendly, satisfying and perfect for portion control. It's also a great way to get your kids to eat spinach and no one will miss the meat! This collection of vegetarian and vegan lasagnas will help you find the perfect dish for a dinner with family and friends to which some guest might be vegetarians or Our vegan lasagna uses firm and soft tofu for a creamy sauce and layers it with spinach and tomato. Use the oven time to make stir-fry.
Spinach Lasagna Rolls * vegetarian * instructions
- Heat oven to 375ºF. Mix cream cheese, spinach, 1 cup mozzarella and Parmesan until blended; spread onto noodles. Roll up tightly..
- Place, seam sides down, in 9-inch square baking dish; top with sauce and remaining mozzarella..
- Bake 30 min. or until heated through..
If you like lasagna, if you like spinach, and if you like to try different things in your kitchen. What is better than rolling these lasagnas up with some. These Spinach Lasagna Rolls are so easy to make! With a creamy cheese and spinach filling rolled up in lasagna noodles and smothered in marinara and These Spinach Lasagna Rolls are made without meat, but if you wanted to brown some Italian sausage, ground beef or ground turkey to add in. These spinach lasagna roll-ups are the quick and easy answer to all your lasagna cravings.