Recipe: Perfect Chicken stew on white rice

Delicious, fresh and tasty.

Chicken stew on white rice. This is my next video in a series of authentic Puerto Rican dishes that I will be posting. In this video we make Pollo guisado. Directions for: Chicken Stew on Rice.

Chicken stew on white rice View more videos from Happy Hour Review. HOW TO MAKE BROWN STEW CHICKEN WITH WHITE RICE - HideoutTV. Chicken stews are just about the most comforting comfort foods out there. You can cook Chicken stew on white rice using 10 ingredients and 9 steps. Here is how you cook it.

Ingredients of Chicken stew on white rice

  1. Prepare 1 of whole dressed chicken.
  2. It's 4 of table spoons of fresh pepper paste.
  3. It's 1 of medium sized onion.
  4. You need to taste of Salt.
  5. You need 1 clove of garlic and ginger.
  6. It's 4 cubes of knor chicken.
  7. You need of Medium sized bowl of fresh tomatoes.
  8. It's 1 cup of groundnut oil.
  9. It's 2 cups of rice.
  10. Prepare 2 tablespoons of curry powder.

A delicious and easy Spanish chicken stew, or pollo guisado. Great for entertaining and makes for great leftovers. Spanish Chicken Stew is a hearty and comforting dish that we grew up eating all the time. Served on a bed of white rice, the sauce soaks right in, and a few dashes of hot sauce complement the richness of tender chicken thighs and the tanginess of the occasional green olive.

Chicken stew on white rice instructions

  1. Cut your chicken into desirable sizes.
  2. Cook under low heat,, adding salt, slices of onion, maggi and curry.
  3. Allow to steam for 10minutes.
  4. Remove from heat....set aside leaving the stock.
  5. To your fresh tomatoes,,,blend and steam.
  6. Fry the tomatoes,,, adding onions, crayfish and curry.
  7. Fry for 8minutes till it turns reddish brown....add the chicken stock and a cup of clean water.
  8. Add other ingredients and set aside aside.
  9. Put your meat in the oven and dry to reduce excess fat...at a temperature of 180°c serve with your hot rice.....

African Chicken Stew - a stew like no other. It's easy, aromatic and flavorful with a thick rich tomato-based sauce. Great weeknight meal. - A festive meal. Each home, cooking up their own variation, for friends and family to savor. Put beans in a stockpot with water to cover, thyme, onions, garlic and pepper.