Recipe: Tasty 20 minutes Prawn 🍤 Stir Fry Potato 🥔 wedges..

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20 minutes Prawn 🍤 Stir Fry Potato 🥔 wedges... Heat pan with butter then add your prawns make sure they are not frozen. Then add onions thinly sliced and all colored peppers thinly sliced. A Vietnamese inspired seafood dish made with a light and delicate touch to keep all the flavors locked in.

20 minutes Prawn 🍤 Stir Fry Potato 🥔 wedges.. Add potatoes to large baggie with olive oil. Add potatoes to bring sheet and sprinkle with cheese, crispy bacon, and green onions. Lightly oil a baking sheet or coat with nonstick spray. You can cook 20 minutes Prawn 🍤 Stir Fry Potato 🥔 wedges.. using 11 ingredients and 2 steps. Here is how you achieve that.

Ingredients of 20 minutes Prawn 🍤 Stir Fry Potato 🥔 wedges..

  1. Prepare 500 g of Prawns.
  2. It's 100 g of Potatoes.
  3. Prepare 1/2 teaspoon of salt.
  4. Prepare 1/2 tablespoon of black pepper.
  5. Prepare 1/2 of onion.
  6. It's 3 of colored peppers (red, green and yellow).
  7. You need 1 tablespoon of butter.
  8. Prepare 1/2 cup of cream.
  9. Prepare of Cheese.
  10. You need of Potato seasoning.
  11. Prepare of Olive oil.

Place potatoes onto the prepared baking sheet. Add canola oil; season with salt and pepper, to taste. With this application you will not run out of ideas for food processing in the kitchen to be processed into a variety of delicious and healthy Stir Fry. Prawns, Potatoes, salt, black pepper, onion, colored peppers (red, green and yellow), butter, cream Lungi Nhlanhla Roll the drained potato pieces in the flour mix.

20 minutes Prawn 🍤 Stir Fry Potato 🥔 wedges.. step by step

  1. Prawn stir fry. Heat pan with butter then add your prawns make sure they are not frozen. Fry prawns in butter for 3-5 minutes. Then add onions thinly sliced and all colored peppers thinly sliced. Fry 5-7 minutes add salt and blackpepper while frying. Then lastly pour cream. Simmer for 3 minutes. Ready to serve.
  2. Potato wedges. Slice potatoes as wedges. Then pour olive oil in your frying pan. Season your potatoes with potato seasoning then fry until they are well cooked. When serving sprinkle grated cheese on the potatoes...

Heat vegetable oil in a frying pan and fry the potatoes till golden brown colour. Put the fried potatoes on a tissue paper. How to make Potato Wedges Recipe: Wash potatoes thoroughly. Cut into wedges and soak in water until ready to use. Drain potatoes and pat dry with a clean towel.