Recipe: Tasty Mincemeat Cookies

Mincemeat Cookies. Mincemeat Cookies You can taste the spirit of Christmases past in these chewy old-fashioned cookies with their sweet caramel frosting. Add in egg and mincemeat and mix well. Sift together flour, salt and baking soda and stir into mincemeat mixture.

Stir in the nuts and mincemeat and mix well. These cookies remain a traditional part of my holiday baking. Besides a plate for Santa, they fill gift plates for family and friends. You can cook Mincemeat Cookies using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Mincemeat Cookies

1. Prepare 1 cup (2 sticks) of unsalted butter - softened.
2. Prepare 1 cup of granulated white sugar.
3. It's 1/2 cup of (packed) light brown sugar.
4. It's 3 of large eggs.
5. You need 1 tsp of vanilla extract.
6. It's 1 1/2 cups of prepared mincemeat.
7. Prepare 3 1/4 cups of unbleached all purpose flour.
8. Prepare 1/2 tsp of salt.
9. It's 1 tsp of baking soda.
10. Prepare 1 1/4 tsp of ground cinnamon.

View All Recipes I Want to Discover. View Suggestions BACK TO TOP See all Scripps Networks Digital. Soft, spicy cake like cookies that melt in your mouth. Mincemeat cookies, fragrant with spices and studded with raisins and nutmeats, were another favorite.

Mincemeat Cookies step by step

1. Preheat oven to 375°F. Line 2 baking sheets with parchment paper. In a medium bowl whisk together flour, salt, baking soda, and cinnamon. Set aside..
2. In the bowl of a stand mixer add butter, white sugar, and brown sugar. Beat on low to cream together..
3. Add all 3 eggs and vanilla. Continue to beat on medium speed for 2 minutes until well combined. Scrape down sides of bowl. Add mincemeat. Stir by hand to incorporate..
4. Add 1/2 of flour mixture. Beat on low until just incopprated. Scrape down sides of bowl. Add remainder of flour mixtures. Beat on low again until just incorporated..
5. Drop 2 tbs of batter for each cookie onto baking sheet, spaced 2-3 inches apart. Bake in oven for 10 minutes..
6. Let cool on baking sheet for 10 minutes. Transfer to a wire rack to cool completely. Repeat baking process until all batter is used up. Enjoy!.

For an A-mazing Treat, try making these cookies with Homemade Mincemeat with Garam Masala. I prefer mincemeat cookies to the more traditional and intense mincemeat pie. My great-aunt used to make mincemeat cookies every year and I loved them. Mincemeat is mostly apples, nuts and raisins with a bunch of good spices; it contains very little meat (and some brands are vegan, despite the name). How to Make Oatmeal Mincemeat Cookies.