Curry Shrimp and Asparagus Stir-fry. This shrimp and asparagus stir fry has the combination of the intensely savory flavor of the shrimp as a result of the combination of Worcestershire sauce. recipes. Toss and continue to cook until shrimp are opaque all the way through, about a minute or two longer. Pour in wine mixture and asparagus mixture and cook, tossing briskly, until sauce is thickened and all ingredients are coated.
DIRECTIONS Once shrimps become opaque and a pink color, add asparagus.
Stir in cornstarch mixture and stir until sauce thickens; remove from heat and stir in green onion.
Stir in soy, lime, basil, and remaining sesame oil; remove from heat.
You can cook Curry Shrimp and Asparagus Stir-fry using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Curry Shrimp and Asparagus Stir-fry
- It's 10 of Shrimp.
- You need 1 dash of [Seasoning] White wine or sake.
- Prepare 1 dash of [Seasoning] Salt, pepper.
- You need 5 of Asparagus.
- It's 2 tsp of Olive oil or butter.
- It's 1/2 tsp of ☆Consommé granules.
- You need 1/2 tsp of ☆Curry powder.
- It's 1 dash of ☆Salt and pepper.
Add shrimp, garlic, and ginger into pre-heated pan. It's asparagus season and their asparagus shrimp stir-fry interested me. I've stir-fried asparagus before with oyster sauce (there's a recipe in Into the Vietnamese Kitchen) but the recipe that Sophie and Eric had in Sunset reflected their Chinese-Vietnamese-American, chef/restaurateur roots. Remove shrimp from wok or pan and set aside.
Curry Shrimp and Asparagus Stir-fry step by step
- Peel off the shells of the shrimp and remove the back vein. Rinse with water and sprinkle with katakuriko. Drain the water and season with white wine (or sake), salt, and pepper..
- Scrape off the skin from the bottoms of the asparagus and cut into 3 cm long diagonal slices..
- Boil the cut asparagus in salted water or microwave to soften..
- Heat olive oil or butter in a frying pan. Add the shrimp and then the asparagus and quickly stir-fry..
- Immediately add the ☆ flavoring ingredients. Lightly cook and combine the flavor to finish!!.
- It's great as a part of your bento..
Add remaining oil to hot wok. Stir in asparagus, thinly sliced red chilies and garlic. Shrimp and Asparagus Stir Fry with Lemon SauceHome Cooking Memories. asparagus, lemon juice, lemon zest, minced garlic, minced ginger. Stir Fried Ginger Shrimp and Asparagus: Marijuana Recipes. This satisfying stir-fry dinner goes together in a flash.