How to Make Yummy Cottage Pie

Cottage Pie. Find Deals on Cottage Pie in Groceries on Amazon. Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Cottage pie is a combination of ground lamb or beef with mashed potatoes, topped with a bubbling layer of cheese is the perfect comfort food.

Originally, cottage pie was made as a way to use up leftover meat. A pie dish would be lined at the sides and bottom with mashed potato. Boil the potatoes until soft and mash them with the milk until smooth and creamy. You can cook Cottage Pie using 10 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Cottage Pie

1. It's 2 pounds of ground turkey (or whatever you have.).
2. It's 1 bag of frozen mixed vegetables.
3. It's 1 bag of frozen corn.
4. You need 1 tablespoon of cornstarch.
5. You need 1 cup of V8 juice.
6. It's 3 tablespoons of butter.
7. It's of Potato Top.
8. Prepare 6-8 of potatoes, washed, peeled, chopped.
9. Prepare 2 tablespoons of butter.
10. Prepare of milk or V8 juice to desired consistency.

Spoon the meat mixture into a gratin dish and cover with a thick, even layer of mashed potato. Cottage pie is a meat pie that is topped with mashed potatoes and baked in the oven. Now, cottage pie and shepherd's pie differ only in the type of ground meat they are made with. Cottage Pie and Shepherd's Pie are both savory meat pies with a crust or topping of mashed potatoes.

Cottage Pie instructions

1. Begin with the potatoes. Boil on stove until bottom hash is ready to combine..
2. Grease skillet with butter and brown meat..
3. Add frozen vegetables and cook till thawed..
4. Add tablespoon of cornstarch to 1 cup of V8 juice. Stir till dissolved and pour over hash. Cook to a simmer..
5. Drain potatoes and mash with butter and milk (add till you have the potatoes as thick or thin as you want.) If you are out of milk, use V8 juice..
6. Dump hash into a glass casserole dish, 9x13 works best..
7. Spoon potatoes on top and spread to desired coverage..
8. Place in preheated oven of 400 Fahrenheit. Bake for 20-30 minutes or until potatoes are browned..

Traditionally, Shepherd's Pie is made with ground or minced lamb, while a Cottage Pie is made with ground or minced beef. We prefer beef in this house, so the Cottage Pie has always been our preference! Why is Cottage Pie called "Cottage Pie?" At its most basic, cottage pie is a meat pie (or casserole) that is topped with mashed potatoes rather than a pie crust. After this, it can vary greatly from region to region (or kitchen to kitchen). Sometimes you will see other vegetables like celery, mushrooms, or peas studded through the meat filling.