Crockpot Beef stew. Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! In a small bowl mix together the flour, salt, and pepper; pour over meat, and stir to coat meat with flour mixture. Stir in the garlic, bay leaf, paprika, Worcestershire sauce, onion, beef broth, potatoes, carrots, and celery.
In a large skillet, brown meat in oil in batches.
Instructions Mix vegetables, water and Beef Stew Seasoning Mix in slow cooker.
Stir into ingredients in slow cooker.
You can cook Crockpot Beef stew using 14 ingredients and 6 steps. Here is how you cook that.
Ingredients of Crockpot Beef stew
- You need 1 1/2-2 lbs of stew meat.
- Prepare 4-5 of carrots.
- It's 4-5 of celery stalks.
- It's 1 of yellow onion.
- You need 1 bag of small potatoes.
- You need of Worcestershire.
- It's 1/4 c. of ketchup.
- It's 4 cups of water.
- It's 2 teaspoons of better than bouillon beef flavor.
- You need 1 package of McCormick beef stew mix.
- Prepare of Flour dredge.
- It's 2 cups of flour.
- You need of Garlic salt.
- It's of Pepper.
Mix flour, salt, pepper and pour over meat. Stir to coat meat with flour. Add remaining ingredients and stir to mix well. Stir in beef broth, tomato paste, Worcestershire, thyme, rosemary, paprika, caraway seeds and bay leaves until well combined; season with salt and pepper, to taste.
Crockpot Beef stew instructions
- Add diced onions, celery,carrots and potatoes to crockpot.
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- Put flour and seasoning in gallon zip too bag. Add beef and shake to coat. Brown in oil in skillet. Add to vegetables.
- Add water to skillet to deglaze. Add remaining ingredients. (Bouillon,ketchup, Worcestershire,and stew packet) pour over meat and vegetables and mix..
- Cook on low 7 hours.
- Enjoy with some cornbread.
Combine beef, celery, carrots, red onion, potatoes, salt, pepper, garlic, parsley, oregano, Worcestershire sauce, beef broth, and tomato paste in the crock pot. Crock Pot beef stew comes together in just a few simple steps and the beef gets so tender. Toss the beef in the flour-garlic powder mixture to coat, and brown in olive oil in batches. Don't crowd the pan. (You can skip this step but the browning adds great flavor to the stew). Slow-Cooker Beef Stew When there's a chill in the air, nothing beats this stew.